*tarallucci

April Daring Baker Challenge: vanilla & white chocolate cheesecake pops

#13447

*tarallucci

Strawberry/mango tartare, jazz it up with fresh mint and you'll have a perfect light dessert

#12796

*tarallucci

Mango lassi, refreshing and good for you :)

#12639

*tarallucci

Ciambelline al vino

#12505

*tarallucci

La pâte à choux de Pierre Hermé. The pastry guru version of a French classic.

#12331

*tarallucci

Five-a-day made easier & tasty: puff pastry 'vegetable fagottini'

#12184

*tarallucci

Ricotta bread that will stay soft & tasty during several days - provided you can refrain from eating both loaves immediately :)

#11383

*tarallucci

THE staple on every Spanish 'mesa': earthy and almost addictive!

#10946

*tarallucci

Fluffy, fragrant pan brioche - versatile and good with sweet or savory goods!

#10617

*tarallucci

Heston Blumenthal's strawberry soup

#10523

*tarallucci

Tartelette 'mimosa'...waiting for spring to finally come!

#10450

*tarallucci

Scrumptious pear ice cream with bourbon sauce

#10026

*tarallucci

Last-minute maccheroni, comfort food in a jar

#9738

*tarallucci

Sicilian arancini di riso - the real thing!

#9540

*tarallucci

Strawberries and cream, (almost) quick - utterly delicious!

#9403

*tarallucci

Yummy praliné - first step to Pierre Hermé 2000 feuilles

#9165

*tarallucci

The perfect chocolate fix: Nigella's muffins!

#9048

*tarallucci

tiny bits of sweetness...

#8856

*tarallucci

Happy Valentines! Heart-shaped speculoos

#8765