Zucchini Carpaccio - a recipe from Ingrid Hoffmann's new cookbook Latin D'Lite
Fresh Zucchini Salad with Spicy Peanut Sauce.
Zucchini Ribbon Salad. Raw zucchini ribbons are tossed with lemon parmesan dressing, toasted pine nuts, and strips of fresh basil.
Swordfish & Vegetable Skewers with Raw Zucchini Salad
A salad of paper thin slices of zucchini not only looks impressive but is also a lovely way to enjoy the delicate vegetable.
One last taste of summer: Zucchini ribbons with basil-almond pesto.
Zucchini and Pasta Salad - an easy vegetarian make-ahead side dish for entertaining or to take to a potluck!