www.theworktop.com
Dippy eggs with grilled cheese soldiers -- an American twist to the classic British breakfast
ohmydish.com
Hot camembert pastry package you can enjoy as a snack or as a dessert. Recipe for four people, ready in less than half an hour.
ohmydish.com
Home-made cherry ice cream is a great dessert suited for almost any occasion. Requires an ice cream maker. Recipe for 10 people.
www.ilanafreddye.com
Super easy soft-cooked eggs turn leftovers into a feast in under 10 minutes!
ohmydish.com
We ate a Lemon cake (tarte au citron) in Paris, France and we've been in love with this lemon cake ever since. Recipe for 8 people.
www.chinasichuanfood.com
homemade salted duck egg--homemade version is much better than store bought ones. You will be amazed by the unique taste of egg yolk.
prettysimplesweet.com
This smooth and luscious lemon curd can be used as a filling, topping, or spread. The recipe is versatile, so you can easily customize it {recipe}
thekiwicook.com
Limoncello Tiramisu, a decadent and delicious show-stopper dessert that's bound to impress! {recipe}
acornscustard.wpengine.com
Bebinca - Goan grilled layer cake made with coconut milk, egg yolks, flour, sugar syrup and cardamom and nutmeg.
mamangerie.com
Gâteau breton - whether you call it a huge cookie or small cake, this gâteau from Brittany is perfect with a sip of tea or coffee, and completely easy to make!
xlbcr.wordpress.com
Salted Egg Yolk Crab! This finger licking good recipe will keep you wanting more!
stinkykitchen.com
Natural vitamins and minerals in each creamy bite. A healthy alternative for your next dessert!
stinkykitchen.com
The healthiest mayonnaise you will ever eat!
www.spoontangkitchen.com
poached egg yolk ravioli (uova di raviolo) in brown butter tarragon sauce
naturalborncooks.org
Oeufs pochés à la beaujolaise de Paul Bocuse {recipe in Italian}
messywitchen.com
Single yolk lotus paste mooncake & mooncake biscuits.
mywifemakes.com
Fluffy, moist, delicous chocolate cupcakes (cocoa based) with mint french egg yolk buttercream. Yum! {recipe}
sincerelyfiona.com
Midautumn Festival is this week! To celebrate, let's make some mooncakes! This year, I'll be sharing a Taiwanese version Custard mooncake! Enjoy!
www.wander-crush.com
Zongzi are traditional Chinese sticky rice dumplings, and this recipe is straight from my Grandma’s kitchen.
thepowerplant.com.au
Vegan french toast recipe using vegan egg yolk The Vegg
thekiwicook.wordpress.com
An espresso sized serving of mocha custard, strictly for adults!
tablematters.com
Zabaglione with Strawberries and Asian Pears
thekiwicook.wordpress.com
Delight your guests with Tiramisu in a glass - the perfectly sized indulgence.
veggiesandgin.com
Charred ramps + poached egg + Serbian ajvar. On toast. The perfect spring meal! {recipe}
pattynguyen.wordpress.com
{recipe} A deliciously rich homemade alfredo sauce made with heavy cream and egg yolks!
foodtowarmthesoul.wordpress.com
{recipe in Polish} Crispy kale, warm bread croutons, artichokes and avocado salad.
iwillnoteatoysters.blogspot.com
Miso Kimchi Deviled Eggs. Be fancy this Easter! Show off your plating skills with this recipe. Ditch that boring recipe and look like a pro chef!
www.thepancakeprincess.com
{recipe} Buttermilk Cakes with Honey Caramel, an interview + a giveaway!
cocoetcocoa.wordpress.com
{recipe} French Lemon Tart with a Luscious Lemon Custard and Toasted Swiss Meringue, on the best Sweet Pastry I've ever had.
