Sweet and savoury yeast doughnuts.
Beer and Spelt Bread [in portuguese, google translator in sidebar]
James Beard's White Free-Form Loaf, seriously, don't be afraid of this bread!
Amélie's Famous Plum Cake: a french butter cake called a kouign amann. Step-by-step photos to make this lovely French treat.
Arnhemse meisjes, crispy and easy to make Dutch cookies from the town of Arnhem
Freshly baked Italian bread with butter.
Yeasted zucchini bread with chocolate chips and cardamom.
Pumpkin Knots. Soft and delicious. The best ones I have ever eaten. [Recipe in Polish]
This Pumpkin Challah makes for a great french toast.
Whole Wheat Raisin Walnut Rolls. Good things take time--these vegan wholesome rolls take two overnight risings, but their flavor is unbeatable.
Pumpkin Focaccia with Walnuts & Camembert
Walnut Sourdough Bread
Italian Bread sticks aka Grissini originated in Turin, Italy according to Wikipedia.They are usually served as appetizer in restaurants.I don't mind them having any time ,as a snack, or with a cup of coffee.
Fresh Homemade Donuts. What could be better?
Chocolate Artisan Bread....for breakfast or dessert.
No Knead Olive Bread
As autumn arrives, Hawaiian sweet bread fried in butter is a nice way to start those chilly mornings (recipe).
Soft, tender and absolutely divine cinnamon rolls.
Challah with Raisins
A really easy recipe for incredibly delicious rosemary bread rolls
Restaurant favorite at home: Italian herb bread, perfect for dipping in seasoned olive oil
Focaccia with San Marzano & Fresh Mozz
Delicious rolls, for any time (in Spanish with translator on the sidebar)
Chocolate Brioche With Dulce de Leche Filling (Blog in Chinese)
Pain d'epis Bread
Yeasted Cherry Bread - with fresh cherries, raisins and walnuts.
Slightly sweet, very soft, no-knead yeasted banana rolls flavoured with cardamom. Adapted from ABin5.
cinnamon, currant, and apricot buns. The perfect afternoon snack!
Cinnamon Swirl Bread
Fresh baked breadsticks with Italian flavors; crusty on the outside and soft and tender inside.
Whole grain sunflower seed bread
Healthy and tasty yeasted Zucchini Loaf
Estonian Lenten buns and an edible form of the Gestalt figure-ground principle. Really.