www.woodfiredkitchen.com
Pear Pecan Pizza and a story about starting a wintry cold woodfired oven.
Turkey thighs slow-roasted in a woodfired oven to moist, herby and tender perfection. Recipe and technique included.
Fasolia Gigantes Plaki: Big Greek Beans baked in Red Sauce. Recipe comes with woodfired or conventional oven methods.
Oo La La! French Flambé Pizza with onion and prosciutto on cream sauce.
Woodfired Soft Pretzels: a Pennsylvania treat with an upgrade. Conventional baking instructions included, too!
Baking beans in a woodfired oven: Curried red beans with carrots and fennel