Brown Sugar Pumpkin Galette. A modern riff on pumpkin pie. There’s less sugar, so the bright pumpkin flavor really shines through. And the subtly herbaceous Bay Ice Cream will be the star of your Thanksgiving table!
This Pear, Butternut Squash & Goat Cheese Salad with a Maple-Balsamic Vinaigrette is loaded with fall flavor and would be the perfect starter to any meal (including Thanksgiving!) or add some chicken for a delicious lunch.