roasted pear and delicata squash soup-- rich, delicate, and delicious
Homemade pumpkin ravioli with sage and toasted hazelnuts.
Pumpkin Pie to knock your socks off.
Savory butternut squash and vanilla risotto. A complex and unexpected flavor profile in a fall favorite.
A Thanksgiving recipe roundup and Pumpkin Spice Scones.
Please your vegetarians on Thanksgiving with stuffed winter squash.
Pumpkin Drop Doughnuts
Thanksgiving Sundae? Ceylon Ice Cream with Pumpkin Seed Brittle and Sage caramel.
Finally, a use for all the leftover squash seeds! Make up this super tasty candy ASAP!
Curried Butternut Squash with Chickpeas: An Indian twist to a perfect side for the Holidays
Monica Bhide's Indian-spiced chili in winter squash "bread" bowls.
Brown sugar and chipotle baked butternut squash
A well-balanced medley of fall vegetables + an eruption of bright flavors
Whole Wheat Winter Squash pancakes, perfect for breakfast, lunch or dinner!
Super Easy Winter Squash Stew
Panang curry. Tender pork. "Meaty" low-moisture squash like kabocha or buttercup. This curry is a classic for a reason.
absolutely LOVE the simplicity of this pasta dish... just rigatoni, roasted pumpkin, sage, and goat cheese!
The whole truth about writing a cookbook and a recipe for a Butternut Squash & Potato Gratin.
Butternut Squash Gratin
Butternut squash soup. The most perfect soup for the days of fall. Easy: very!
A steaming, cheesey, flavorful winter squash calzone makes a cozy dinner...and great leftovers for lunch!
Winter Squash Bars, a healthy yummy treat to start off the baking season.
If you like rustic pizzas, you're going to love this one topped with pumpkin/winter squash, apples, sage, rosemary and garlic.
Kabocha no Fukumeni (Japanese simmered pumpkin). Fall is umami incarnate. With Bittman-style recipe.
Roasted Acorn Squash with Browned Butter and Sage
Butternut Squash Bread. Perfect for fall weather.
Aphrodisiacs abound in this spicy pork with cinnamon, kabocha, and raisins.
Use up those old winter squash with these baked falafels with spicy tahini dressing.
A new squash recipe which is extremely flexible, Italian inspired, and easy to make-ahead.
Butternut squash will last from autumn well into spring. We prepare ours with just a touch of butter and cinnamon.
Warm winter salad with roasted banana squash and tiny new potatoes.
french onion soup made with homemade beef stock, and a delicious winter salad (spinach, roasted veg, chevre, and hazelnuts) of local ingredients.
Perfect Pumpkin Risotto