An easy weeknight option, fettucine cooked with shrimp and brussel sprouts. Skip the cream for a lighter dish.
Linguine with Sun-dried Tomatoes, Heaven On A Plate
Rotweinkuchen, or red wine cake. A light, fluffy butter cake with a hint of cocoa and red wine.
Cream of green onion soup. Scroll down for recipe in English.
Red Wine & Marionberry Compote - the basis for my pies and mini tarts and this festive Ruby Sparkler
A hearty beef stew best enjoyed on a chilly Autumn's night. Leftovers taste even better the next day!
French toast, made with apple-cinnamon challah, and paired with a unique red wine.
Roasted Eggplant with Tomato Sauce & Goat Cheese from a Sake Pairing by O Ya Restaurant at the Martha's Vineyard Food & Wine Festival [no recipe]
Not your average Red Velvet!
Braised Beef Short Ribs with Ancho-Chili Spiced Syrah Reduction
Autumn Sangria. Fruity with apples & lemons, set off by a hint of cloves & rosemary, sparkling with cava. Delicious!
Pears Poached in Wine: Lovely fall pears infused with rose wine and all the spices of fall - a beautiful and easy dessert.
gougéres for your holiday cocktail party - super duper easy, and deliciously cheesy
Poached Pear with Barbaresco and Spices.
Citrus-Wine Poached Pears
tarte tatin aux poires et vin, aka pear tarte tatin with red wine caramel sauce
never tried venison before, before LOVE the idea of the Zinfandel Huckleberry sauce...
Classic Red Velvet Cake gets updated with a loads of red wine & vanilla bean, plus a thick coat of cream cheese German buttercream. No dye!
Spicy vegan chili with chipotles, red wine, and tons of fresh peppers. Perfect for an autumn weekend dinner.
Sweet potato orzo with shrimp and edamame in a white wine garlic sauce.
A hearty, simple, quick to put-together at the last minute dinner idea.
Roasted Figs with Sage in Red Wine
Quick, easy, tasty steak sandwiches - Best way to use up leftovers
Red Wine Spaghetti with toasted walnuts and parmesan cheese!
Sage White Wine Roasted Game Hens. A perfect dinner main for two.
Here's the thing, if you boil the sausages first before roasting in chianti you'll get rid of some of the fat.
Pasta cooked in red wine served with roasted cauliflower and broccoli
Time to celebrate! Pomegranate Champagne Cocktails
What happens when you combine a glass of wine and a rich chocolate cake? This Red Wine Chocolate Cake.
This week it\'s the chianti harvest. Young Chianti, (up to $20) is a great pizza and pasta wine, perfect with tomato sauces and spicy salami.
Peach Bellini Jelly: Your favorite brunch cocktail is now in dessert form!
The "Bishop" - a perfect hot spiced drink for a crisp fall evening.
Pouring some mead at The Brothers Drake meadery in Columbus, Ohio
Quince poached in Malbec, for a Quince Crostata!