www.foodchannel.com
The champagne cocktail—simple, yet elegant. A delightful special occasion drink.
www.bellalimento.com
Drunken Mussels ~ a simple and delectable way to prepare this fabulous entree.
koshercamembert.wordpress.com
Sangria sorbet and memories of my first trip to Spain
cravinggreens.blogspot.com
Roasted Beets with Orange Vinaigrette
littlebearskitchen.wordpress.com
Delicious slow-roasted pork with ginger, figs and plum wine.
www.2stews.com
Colorful Purple Potato and Golden Beet Salad offers a hearty first course or light spring lunch.
weekofmenus.blogspot.com
Crispy skin sake marinated chicken with fresh ginger sauce - simple ingredients but delicious outcome
www.whiskblog.com
Mouclade (Mussels with Wine and Cream Sauce)
chefiyer.blogspot.com
Sushi for vegetarians! Quick and easy Peanut Avocado Rolls.
noshandtell.blogspot.com
Ready for spring? It's time for a refreshing Peachy Wine Cooler!
www.cookingforseven.com
Creamy Sweet Onion Soup - perfect for a hearty lunch.
jenncuisine.wordpress.com
A Burgundian classic - Oeufs en meurette - Wine poached eggs on top of croûtes with meurette sauce
userealbutter.com
Red Wine Braised Beef Short Ribs: saying good-bye to winter was never so difficult.
www.projectfoodie.com
Steven Kolpan asks does the glass your serve the wine in really make a difference in the taste of the wine?
www.dosesofnourishment.blogspot.com
Miso Glazed Sake Salmon ~ Intensely flavorful and will make a fish lover out of anyone!
dianasaur.blogspot.com
For my first time cooking with morels, I couldn't decide between stuffed or in pasta, so I did both! Morels stuffed with goat cheese, bacon and scallops on a morel and truffle pasta
www.saveur.com
Flat Iron Steak with Herb Butter Recipe from Brooklyn's Marlow & Sons (plus wine pairing recommendation - Kuleto Estate 2005 Syrah)
buckymcoinkumsbbq.com
Taking your steaks to a new level with artisan beef.
www.lifesambrosia.com
Short ribs braised in beef broth and red wine. Served over garlic butter noodles.
greedygourmand.blogspot.com
White chocolate tiramisu trifle with spiced pears
icookstuff.blogspot.com
The biggest pizza crust bubbles I've ever seen.
www.epicurious.com
fresh ginger syrup + sugar + crystallized ginger + lemon + Prosecco = Sparkling Ginger Cocktail, perfect for a Sunday brunch
www.mixshakeandpour.com
The Bramble is reinvented as a stunning champagne cocktail made with Gin, Creme de Mure, Lemon Juice, Vanilla Syrup and Champagne.
jasoncooks.blogspot.com
White wine sangria, the perfect drink for a sunny afternoon!
www.epicurious.com
calling it "punch" means you're good to go on Easter Sunday ~ Pomegranate Champagne Punch with white rum, lemon, and mint
www.barnappetit.com
Lemons and oranges juicily await their turn to be added to red wine and Triple Sec to please the tastebuds and become Sangria
passifloramag.com
Mulled wine is an aromatic alcoholic beverage made with red wine, sweetener (sugar or honey), and a mix of spices.
