Chocolate cherry brownies with port wine inspired by Heidi from 101 Cookbooks
White Wine Carrots with delicious golden raisins! For only 270 calories per serving!
Orange, red wine, and cinnamon come together in cuddrireddra, an Italian deep fried cookie that resembles a biscotti in texture.
The end of summer with a sweet light dessert enjoy!
Strawberry, Red Wine, and Mascarpone Cream Macarons.
White Wine Sangria Jelly Shot, made with white wine, OJ, vodka, Cointreau and chopped fruit
Sparkling Wine Cupcakes with sweet Sparkling Wine Butter Cream, perfect for your Party.
Sweet and zesty, this Roasted Squash soup satisfies all fall comfort food cravings. As an added bonus, the soup is low in salt and high in antioxidants.
Eat your wine? Cabernet Penne Pasta & Golden Sage
Watermelon and feta salad with arugula and edible flowers!
Cabernet flour penne in sage brown butter with cinnamon roasted butternut squash and apples
The perfect cold dessert - Strawberry Moscato Granita with Moscato Jelly
charcuterie: great with Bordeaux, red or rosé, especially when all homemade by the vigneron himself...love this story about small, family-run estates (and a list of 10 wines at the end)
Yuzu Rice Wine Granita
White Wine Grape Jelly
Mussels in a Garlic and Chili White Wine Sauce.
At Pinkleton & Wine in Madrid, Spain, customers can try a great selection of wines while noshing on tapas of ham and cheese.
Port Wine Poached Pears with Anglaise (in Bulgarian)
Eggs Meurette; poached egg with red wine sauce, greens, and bacon... basically French comfort food.
Two Must. Have. Compound Butter recipes w/ video tutorial. Top your steaks and much more with this awesome condiment.
How to poach pears in red wine
Greek style braised lamb shanks braised with cinnamon and served over egg noodles.
A magic Italian jelly [Recipe in French and Italian]
Red Tea Sangria...as refreshing as it gets
Prosecco-lime jelly with nectarines and blueberries
Elegant grape sorbet made from wine grapes
The Lady Gaga donut. Really!
Ina Garten's Drenched Lemon Loaf Cake and a dry trip to Raffaldini Vineyards
A much better, homemade take on the old school wine coolers in a bottle.
Coq au Vin Blanc: the summer version of the Winter classic
Succulent pork neck with a spiced berry pinotage reduction.
Savor the flavor of ripe summer tomatoes before they're gone in this delicious bread salad topped with creamy ricotta.
Blueberry & Ricotta Tarts with Icewine Glaze
Mixed Berries in Wine - a light and refreshing dessert, perfect for Summer!