Learn how to expertly pair cheese and wine.
Oven Roasted Ribs-the complex, layered flavors of the sauce make these the best ribs ever!
Hot Spiced Ginger Rum Recipe By Laurie Knoop.
Drink Photography Bill Brady
Chicken, artichokes, and mushrooms in white wine sauce.
Mulled wine jelly [Recipe in Italian]
Poached pears in spicy red wine.
Goose Bourguignon with Beet Gnocchi plus sweet and sour onions made with verjus.
Winter White Sangria - with Pomegranate and Lime
Homemade Grape Wine without Yeast
Pineapple Champagne Sorbet to start the New Year off on a festive note!
A Cozy Kitchen gives you step by step instructions for making great sangria!
Explore three wines that go well with salmon in this week's Quite the Pair.
Hot mulled wine that's a little spicy and only slightly sweet.
Roasted Persimmon Crostini with Burrata & Pom Seeds--A tasty tidbit for your New Year’s celebration!
Parmesan Thyme Shortbread
A magic (and light) cake with white chocolate, lemon and red wine jelly [Recipe in French and Italian]
Chicken Marsala with Sage and Thyme, plus the last recipe exchange for the year.
French 75 Cocktail
A delicious, warming glass of mulled wine with Japanese citrus (yuzu and mikan). You can also use Meyer lemon or lemon and clementine. Recipe published in Japan's Daily Yomiuri Newspaper on Christmas Eve!
Quince poached in white wine and spices. A simple and satisfying way to prepare this persnickety pomme.
hot spiced wine will keeps you warm during the christmas holidays.
Simple wine cocktails ideas to help you rescue that bad bottle.
A great tasting, easy mussels dish that is sure to impress the guest! With tips on how to pick and clean your mussels!
Hot Spiced Wine
The Quintessential Christmas Cookie: Linzer Cookies with Spiced Jam
A Master sommelier tells how to pair unusual varietals with favorite dishes, such as Albarino with this bountiful clam udon.
Homemade red wine vinegar
Warm up with mulled wine
Skillet Corn Bread. Made with Roasted Pepper Corn Relish. Pretty next to a bowl of soup on a cold winter day.
Wine-Braised Baby Octopus with Saffron Polenta Cakes - A flavorful and brilliantly colored dish that's surprisingly simple to make!
Got leftover risotto? Make arancini!
Polenta Lasagna with Creamy Mushroom Sauce
This tangy cucumber salad pairs perfectly with our favorite comfort food—spaetzle. Serve them both on your holiday buffet this year!
Red wine poached pear, a nice warm seasonal desert perfect to accompany a cup of cider or mulled wine.