Weeknight Roast Pork Tenderloin
Fresh and fruity White Sangria made with white wine, triple sec, fresh orange juice and lemon juice.
Sangria from Sam Henderson for The Boys Club
Sparkling Watermelon Berry Kombucha Sangria - another way to fuel your summer watermelon addiction! Light, extra fruity & fizzy!
Slow-cooked beef cheeks with red wine and mushrooms. Excellent comfort fare.
Sweet Red Manischewitz Wine Ice Cream- sweet and boozy! Perfect for Rosh Hashanah!
This non-traditional White Cioppino with Kale is heaven in a bowl!
Strawberry Rhubarb Sangria, a guilt-free way to refresh yourself this summer.
Spaghetti Bolognese - adapted from Jamie Oliver's recipe
A Mediterranean Meze Lunch with Loire Wines: Food and Wine Pairing
Spicy Tomato & Red Wine Meatballs with Spaghetti
Greek Tortellini Salad with a Red Wine-Anchovy Vinaigrette
Individual Sangria Cobblers
Sparkling Peach Sangria - Sangria made with prosecco, peach nectar, and fresh fruit. Delightful!
Gin & Dubonnet - a favorite of Queen Elizabeth II, but no need hold out for a royal Jubilee to savor one of these properly pleasant cocktails.
Drunken Apple & Rosé Sangria for Two: spiked with Rum and Spices for a crisp, refreshing summer drink.
Toasting Summer with deliciously refreshing and sweet White Peach Bellinis
Elderflower Sangria with white wine and summer fruit.
Rosemary and parmesan crackers. Perfect for cheese and red wine board!
Grilled Peaches with Burrata Cheese and Prosciutto - serve is as a plated appetizer, side dish, or salad
A delicious shortcut Coq au Vin.
Grape Harvest Galette. A simple, rustic tart to bring in the Mediterranean 'raccolta'! Perfect dessert served with a fine Sicilian dessert wine.
Roasted baby artichokes over pasta with a white wine, lemon and shallot sauce
Steamed Mussels with Chorizo Sausage & Tomatoes
Celebrate summer with this homemade pinot noir and raspberry sorbet. Fruity, boozy and refreshing.
Pork and Red Wine Lasagna with Bechamel
Pound Cake Spiked with Vinho Verde and Studded with Peaches and Blueberries
Red Wine Chocolate Bundt Cake with Cherry Sauce
Rosé Sangría made with Summer Stone Fruit spiked with Peach Brancy
How to use vinegar to preserve fruit for cocktails like this vintage Smuggler's Solution Cocktail.
Classic clams cooked with wine and butter
Tiramisu in a jar