A delicious and impressive main course, this Spanish Style Red Wine, Borlotti Bean and Lamb Shank Casserole is actually incredibly easy to make, with only 15 minutes hands on time. Perfect for a hassle-free Sunday Lunch!
Slow cooked pulled brisket with red wine ~ If you're looking for a delicious yet frugal recipe, try slow cooked pulled brisket with red wine. The marinade gives meat a rich flavour, while the garlic puree adds spice.
Baked European Seabass, Portuguese Style (Robalo). Mom made this recipe many times while I was growing up. She typically used Mackerel, but seabass is also perfect for this sauce! Baked, quick and healthy!