Smoked Pulled Pork Wontons. The perfect use for leftover pulled pork. Use as a filling for these crunchy on the outside, tender on the inside, wontons. Comes with wine recommendations.
Why I love Pinot Grigio, the perfect crisp, not-too-heavy, not-too-light wine for summer
Tips for wine and cheese pairing
Raves for Riesling, a light, fruity, refreshing wine for summer--post links to recipes to pair with Riesling