Pumpkin Apple Oat Bran Muffins. One mighty good guilt-free bite after another. Want one?
Whole Wheat Blueberry Donuts
Crispy Prosciutto, Fresh Mozzarella & Pea Pasta
Super easy and quick to make, this tasty and nutritious sauteed beef recipe, served with a side of cauliflower rice, will become a favorite for those busy weeknight dinners.
Healthy Banana Bread-- made with whole grains, healthy fats, and without processed sugar.
Strawberry rhubarb galettes for strawberry season all wrapped up in a flaky, completely whole grain, all butter crust!
Banana Chocolate Chip Scones
Sesame Oat Square Bars with Pear Compote - This healthy version uses the coconut oil and no eggs. Excellent treats/snacks for any time of day.
Chocolate Banana Crinkle Cookies - These cookies are fudgey, cakey and pillowey with a chewy interior and a slightly crisp cracked surface. These also look attractive with a dark and light contrast.
Lemon Shrimp & Caper Linguine - A fresh summer pasta with whole wheat linguine & sauteed shrimp, capers, garlic, olive oil, lemon & parmesan
Much easier to make than cabbage rolls, this Whole30 compliant version of the dish still has all the flavor as well as all the elegance of the real thing.
Cherry pie - a simple, yet delicious summer fruit cake with fresh cherries and a whole spelt dough.
SoCal Guacamole Burger...all burgers should be THIS good!
Recipe Resuscitation: Fish Sticks. Oven baked rather than fried, these healthy fish sticks will be loved by the whole family!
Zucchini Gratin- basically a big frittata filled with vegetables and a bit of cheese making it a healthy choice for dinner!
This Almond Zen Granola is a healthier way start start your day and can be GF w/GF Oats!
Mini pulled pork bbq empanadas, the perfect appetizer for your summer parties.
The perfect carrot cake - not too sweet, light, filled with carrots and walnuts and whole wheat flour and topped with this skinny sweet and tangy cream cheese frosting.
Whole Wheat Roasted Veggie Lasagna: It’s just the best to eat cold. Flavorful, sticky, ricotta-cheesy.
Fajita Chicken & Vegetable Quesadilla...a meal in minutes!
This super crunchy and refreshing salad is so adaptable that it can be enjoyed any time of the day with just about anything, too.
Quinoa with fresh basil, chicken, tomatoes, olives, and cucumbers!
Healthy Banana Bread made with whole wheat flour, Greek yogurt, coconut oil, honey & raw sugar instead of white flour, white sugar & butter
Spaghetti with Roasted Sweet Corn and Cherry Tomatoes. Fresh, vibrant, healthy, delicious.
Bikini-friendly Tropical Muffins. Low fat, whole wheat, and stuffed with your favorite tropical fruits!
A nordic, whole grain summer clafoutis with rhubarbs. Love this spongy texture and pancake-like batter. Low calorie and perfect as breakfast as well!
Stovetop Granola. My favorite granola recipe, without the oven. A perfect no-bake solution for scorching summer days!
Whole-Grain Banana Walnut Blondies (to. die. for)
Parmesan Garlic Zucchini Whole Wheat Focaccia Buns. Easy, healthy and quick!
Mini Whole Wheat Pesto Caprese Pizzas + a Caprese contest where YOU can win!
Poached Egg and Smoked Ham over Portobello Mushroom Caps - For those mornings when scrambled eggs just won't cut it...
Pear, Mint and Ginger Crumble
The best thing about Fridays? This. Vegan, whole-grain.
Grilled Ratatouille Muffuletta - A hearty, vegan take on the beloved New Orleans-style sandwich that will win raves.