A sample weekly meal plan with ingredients and recipes that reuses leftovers to create new meals, like this chili mac n cheese
Gooey Cheesy Whole Wheat Walnut Rolls
My first artisan bread - soft inside with a crispy crust
two tone Nutella filled buns
Soft and fluffy ricotta cheese brioche
Pani Popo - soft home made Hawaiian rolls bathed in coconut milk
Jeffrey Steingarten picks his favorite LA restaurants (above from The Bazaar) and writes of dining with JGold. Steingarten and JGold at the same table? I'd faint. After eating, of course.
Anthony Bourdain at the 13th Annual UCLA Extension Restaurant Industry Conference. Highlights and video.
Highlights from Gold Standard, the food festival put on by Pulitzer prize-winning critic Jonathan Gold and the LA Weekly.