Chocolate, pistachio and orange-blossom truffles
Wonton and watercress fruit salad make a perfect bento combo!
Rosewater meringue with pomegranate syrup
A Cozy Kitchen makes Mascarpone Rosewater Pancakes. The taste of loooove.
[recipe] Sweet Lassi (Indian Yogurt Drink), flavored with cardamom and rose water.
Black Forest Cake
Fresh squeezed orange juice and the unique flavor of lychee liquor make this punch colorful and bursting with bright flavor.
Curried Chicken Salad with Watercress
Orient meets French chic in these ROSEWATER & RASPBERRY MACARONS.
"District Lime" - an effervescent lime punch - our "dish" for the film "District 9" at our annual Oscar party [link to recipe]
Rosewater Strawberries + Lemon Ricotta Cream
Thai Style Beef Salad & Elvis Presley!
Roasted Beet & Carrot Salad with Watercress
Nasi Jagung (Sweet Corn Rice)
Goose Breasts with Orange, Ginger, & Balsamic Sauce
This is the easiest and most flavorful roast chicken you will ever make. No trussing or fussing here!
Excellent with coffee, these little almond biscuits from Turkey and the Balkans are quick and easy to make.
Strawberry watermelon smoothies are very refreshing.
Rose Water Cupcakes!
got carrots: here's over 8o ways to put 'em in a jar!
The Ultimate Bacon Cheeseburger - enough to make your mouth water.
I made these Rosewater Macarons with White Chocolate Buttercream from a batch of left over egg whites. Aren't they pretty?
Potato leek soup topped with chives and cheddar cheese is just one of the many things The Boastful Baker is cooking this week.
Alice Waters' Hearty Minestrone with Kale and Butternut Squash
Watermelon and peppermint smoothies are refreshing and tongue tingling!
[recipe] In a (carrot) pickle: How even a lazy, messy cook can make a great garnish for Vietnamese banh mi sandwiches.
carrots preserved 2 ways: buttered & jammed
Mini meringues with boozy cherries and orange cream
Pistachio Nut Ice Cream
Watermelon salad with rose and mint syrup
Many contemporary tonic waters include a host of preservatives and the oft-maligned high-fructose corn syrup. This tonic has a more pronounced flavor than any store-bought tonic.
Glutinous rice dumplings (mochi or tangyuan) with a nutty filling of black and white sesame, walnuts, and pistachios, flavored with rosewater.
Jiggly Pomegranate Hearts: Wiggle your way into someone's heart with these sweet-tart sugar free treats!
A post about " Syrian Candies"