Preparing Edible Flowers: Candied Pansy & Viola Mini Pavlovas, Creamy Rose Popsicles, & Cornflower Cocktails
Thinly sliced apples and pear, topped with orange juice, zest, olive oil and violas.
Viola flavored meringues (in french)
Baby Lettuce and Mache Salad with Meyer Lemon Wheels, Slivered Pistachios, Violas
Meyer Lemon Cream Dressing, Shallot, Thyme
Lemon Ricotta Cake With Chocolate Glaze And Fresh Figs.
Raspberry, Mache and Viola salad from the garden