What's better this time of year than a warm salad? This Warm Winter Spice Salad is no exception with hearty quinoa, black beans, hominy and a flavorful southwestern-inspired dressing.
Lest’s give spinach the attention that kale has taken away! Light, crispy, tangy salt and vinegar spinach chips, light, tasty, crunchy and totally addictive. We chose a salt and vinegar flavoring. What flavor will you choos
{recipe} Sherry-Dijon Roasted Brussels Sprouts and Onions. Tangy dressing, caramelized Brussels sprouts and sweet roasted onions make the perfect late fall side dish.
{recipe} "Pulled" BBQ Spaghetti Squash Tartines - A vegetarian version of the popular barbecue sandwich that hits the delicious sweet, sour, and hot barbecue notes.
{recipe} Shallots are caramelized with butter and red wine vinegar for an elegant and flavorful dish that would be perfect alongside a Thanksgiving turkey.