Mushrooms stuffed with cream cheese and spinach. Easy prep recipe for a healthy treat any time.
Honey Balsamic Bean Salad Recipe: healthy salad for when it's too hot to cook. Gluten free.
Roman fried, stuffed zucchini blossoms. Golden crunch on the outside, oozing mozzarella on the inside.
An easy breezy Vegetable Gravy from Chettinad Cuisine of India.
Chana chaat…a quick and easy snack !!
Light & Creamy Rice Minestrone Soup - healthy one-dish meal with no added cream or starch.
Homemade Cinnamon Chip & White Chocolate Peanut Butter - Grab a spoon & dig into this smooth, creamy, drippy heaven in a jar!
Pasta in Creamy Bell Pepper Chutney Sauce
Vegan + Gluten-Free Oven-Roasted Baby Heirloom Tomatoes with Rosemary and Smashed Garlic
Vegan Pastry Puff Pizza with Chanterelle Mushrooms, Oven-Roasted Baby Heirloom Tomatoes and Artichoke Alfredo
Coconut Cashew Strawberry Pudding
Fresh Raspberry Margaritas - Day 3 of Tequila Week!
Walnuts Soybean Milk with Black Sesame
Fiesta Deviled Eggs. Turn an ordinary gathering into a fiesta with these fresh and zesty deviled eggs!
Peanut Butter and Jelly Tart - A light flaky, buttery tart topped with creamy peanut and sweetened homemade strawberry jam.
Pecan Squares: Tastes like pecan pie but easier to make!
Broccoli and cashew summer soup. Almost raw. Vegan. Nutritious and filling.
Quinoa Tabbouleh Salad--an Arab dish with a twist!
Sweet Potato Quinoa Balls, vegetarian (un)meatballs. Easy recipe for dinner or appetizers.
Homemade Vanilla Chai Tea Latte Powder.
Alfred Prasad shares a glorious paneer and red pepper skewers recipe with Great British Chefs. Serve up at a barbecue as a vegetarian option
Wild Rose Vanilla Strawberry Raw Cake
Greek Couscous Salad with Watermelon, Feta, and Kalamata Olives - a quick, fresh, and healthy summer dinner.
Super Simple Loaded House Salad -So convenient, all it needs is the company of a good source of protein and you're set to go!
Refreshing chilled gazpacho with a slight kick - perfect vegan soup for a summer party.
Mochi Squares Stuffed With Sesame Greens
Mushroom and Brie Bruschetta — an elegant, fast, and easy vegetarian appetizer.
Nugget potatoes make a deliciously light and summery Kerala Style Potato Avial (coconut curry with yogurt)
Gluten-free and vegan ceviche. The perfect Summer salad for when you don't feel like cooking!
Southwestern "Falafel" with Poached Egg
simple blueberry caramel sauce
Roasted Tomato Ricotta Bruschetta combines flavorful roasted tomatoes & garlic with creamy ricotta cheese for a scrumptious vegetarian Italian appetizer!
Zucchini Fries with Sriracha Dipping Sauce
This leek & swiss chard tart is one of my very favorite brunch recipes, but it's perfect anytime!