Vegetarian lentil soup
whole roasted cauliflower + kale pesto
Wild Blueberry Loaf Cake with Almond Streusel
Galette filled with greens, parmesan and thyme.
Lemony spinach and goats cheese linguini.
Amaranth flour bread with cumin spiced potatoes-food for fasting
Salad-in-a-Jar 101: Batch make these on the weekend for easy veggie consumption during the week!
Super Simple Raw Kale Salad
Lemon Tart - no better dessert during these hot spring/summer days
Maple & Grape Amaranth Porridge (GF & vegan)
A thick, sweet syrup made from fresh strawberries and real maple syrup
Fig + Cherry Paleo Bites
Strawberry Basil Smoothie - peppery basil complements sweet strawberries perfectly. A cool refreshing way to start the day.
Spicy Corn Chaat ~ Healthy snack of sweet corn in a lime and chaat masala dressing and topped with spicy gram flour noodles
Spring is here: time to go on picnics, have BBQs and make dips. Hummus is still an all time favorite for vegetarians and non!
sauteed artichokes and peas with tomatoes and fennel seeds
Nutella Peanut Butter Chocolate Chunk Cookies - NO butter or white sugar used! Rich, fudgy, soft & dripping with chocolate!
Pan of crepes with asparagus and taleggio
Soy milk pancakes
Fresh, light and easy. The perfect vegan pasta.
Noodles tossed in a vegetable combination of kimchi, wakame seaweed and daikon. Think bibimbap but rice replaced with noodles.
Lime cupcakes with poppy seeds. Simple recipe, amazing taste
Fresh and flavorful Edamame Salad is tossed with a sweet and spicy ginger-honey dressing making it a perfect springtime side dish.
baked sweet potato wedges with spicy avocado dipping sauce
Help me celebrate my 2nd blogoversary with these delicious and adorable double chocolate M&M cookies!!
Two-Cheese Eggplant and Arugula Bagel Sandwich.
Heirloom Tomato Caprese Sandwich
Shaved Artichoke and Mushroom Salad — welcome Spring with this fresh-tasting raw salad
Penne pasta salad with olive tapenade, fresh herbs, and pine nuts
Simple but heavenly combination of spaghetti with ramps, chili flakes, parmesan, and lemon zest topped with a fried egg
Broccoli Quesadillas - "Our Usual" and the "Fancypants"
Minted Pineapple Salad - light, refreshing and perfect for spring with grassy olive oil and coarse sea salt.
Vegetarian "Nicoise" Salad with Lemon Vinaigrette
classic vegan hummus (recipe in English and Polish)