Roasted Cauliflower Pasta
Buckwheat Porridge with Cinnamon Hazelnut Milk - a warm and nourishing way to start those cold autumnal mornings
Crispy Tri-Color Potato Chips: a deliciously salty snack made with beautiful hand cut potatoes
Street Food from Honduras -- Stuffed Tortillas with Refried beans & Veggies.
Hearty & comforting Rice, Pasta & Lentils dish served with caramelized onions & tomato sauce.
Dominican Republic style Rice & Beans (Moro de Habichuelas) -- a filling one pot meal.
Fun Garden Salad with Edible Dirt includes gluten-free and Paleo versions too.
Vegetarian Pumpkin Goat Cheese Dip
Raspberry Chia Pudding
Chickpea and Quinoa Flour Griddle Cakes with Spinach and Feta
This vibrant looking, Red Pepper, Tomato and Kidney Bean Soup is a super tasty feel good soup. Great for those colder winter days!
This beet, apple and goat cheese salad with walnuts is creamy, sweet, crunchy, and bright - a feast for your plate.
Mushroom, Broccoli, and Spinach Lasagna Roll-ups
A creamy root vegetable soup that's dairy free and gluten free!
A very tasty seasonal vegetarian canapé of beetroot pastry with kale and blue cheese
Deliciously comforting Saffron-Ginger Carrot Soup, simple, fast and healthy!
Chocolate Chip Oatmeal Cookies
Get dinner on the table in 30 minutes with this skillet veggie lasagna. Seriously good eats!
Gluten-free, five ingredient quesadillas stuffed with rich gouda, tender roasted eggplant, and a couple sweet surprises.
Baked hasselback potatoes
Roasted Cauliflower Polonaise
30-minutes vegan spaghetti alla puttanesca recipe.
With almond meal and a touch of cinnamon these cookies are sure to stand out!
Meet basil pesto's mint cousin. This version from Sicily includes walnuts, tomatoes, and crushed red pepper for a texture, flavor filled sauce.
No Cook Pizza Sauce, easy, quick and done in 5 minutes!
Ultra thick Double Chocolate Chip Cookies. Made with dark chocolate chips and cocoa powder. These cookies take only 20 minutes to make!
Cool, refreshing and healthy! These Vietnamese Spring Rolls are easier to make than you might think
Made in one pot, and topped with homemade vegan cashew sour cream (v+gf) delicious!
Popular Indo Chinese Dish - Baby Corn Manchurian is great with Fried Rice or Noodles. [Vegan]
These quesadillas are packed with caramelized onions, peppers, and spinach artichoke dip. Plus, tips for making perfect quesadillas!
This pumpkin hummus with thyme is going to be your favorite autumn snack, it is so delicious
This One Pot Spinach Pea Pasta makes for a delicious creamy vegetarian dinner! A meal everyone will love! Prep time less than 10 and ready in 20minutes.
This red curry noodle soup is made with rice noodles, veggies and tofu, swimming in a spicy Thai coconut milk broth.