This quick, healthy recipe for a lemony, fresh Vegetable Salad with White Beans and Parmesan makes a perfect Spring side dish.
Easy Breakfast Naan Pizzas, all dressed up for Easter!
Open-Faced Enchilada Veggie Quesadillas
Indian street food with crunch. And it's very healthy!
Red Quinoa, Avocado and Hearts of Palm Salad
Cheesy Baked Rigatoni with Roasted Eggplant, Spinach and Fresh Mozzarella
veggie grain patty.
Easy and simple stir-fried sesame bok choy
Delicious and healthy vegan, white bean spread with poppy seeds
Vegetarian Chili with Sweet Potatoes.
White Cheddar Filled Pretzel Bites with Honey Jalapeno Mustard
Swirls and swirls of gooey, delicious cinnamon. In a loaf of bread. Amaaazinggg.
Caramelized Eggplant, Roasted Grape, and Parsley Salad with Smoky Pine Nuts: my new favourite way to eat eggplant, and Super Detox, too!
Southern style fried eggs
Dress up the usual salad with zucchini, sun-dried tomatoes, feta, and a homemade vinaigrette!
Vegan Deviled "Eggs" - these are tasty, easy to make, low-cal and 100% egg and dairy free!
stir fried turnip greens with loads of burnt garlic and smoked cayenne pepper
Gobi Musallam. Whole, roasted cauliflower simmered in a creamy cashew nut curry sauce.
Spring Salad w/ English Peas and Watermelon Radish. Very healthy vegan salad that's perfect for spring
A festival of colors, Sweets and Savories. Holi with Thandai (spiced cool almond drink), Bread Pakora, Kachoris.
Sweet Potato Pancakes with "Fines Herbes" Cream Cheese and Charred Pineapple Relish.
baked sweet potato with mustard greens, leeks, white beans + a cilantro tahini
Making your own almond milk is easy. Step by step photos and a video tutorial.
Delicious and healthy spicy cashew lettuce wraps!
5-Ingredient Asparagus with Curry Sauce
Poached Eggs — making them is a lot less scary than you think
Potato Cheese Tart. This recipe is beyond delicious and so easy to make!
Delicious homemade vegan Cashew Cream Cheese
Cinnamon Sugar Biscotti: finally a nut-free biscotti that wants for nothing.
Halloumi with seared peppers, olives and capers - from Deborah Madison's new book, Vegetable Literacy. Quick to prepare & absolutely delish!
Chickpea Samosas with Spicy Mint Sauce
The softest bread I've ever made or eaten. This bread has an unusual beginning, is very versatile and easy to make.
This healthy dip is a great alternative to the classic onion dip. Vegan and dairy free.
Huevos Rancheros with Black Bean Paste - perfect for any meal of the day!