Samosas - an Europian healthy version, vegan and easy
Absolutely gorgeous zucchini rolls with sunflower seeds pate, sprouted buckwheat (or pine nuts), sun dried tomatoes and spinach.
Bhel Puri - a sweet, savoury & tangy Indian snack which made of rice puffs & chickpea flour made vermicelli. Very easy & delicious.
Summer Squash Salad with Quinoa and Mozzarella
Tomato, Olive and Baby Kale Panzanella Salad.
Roasted Corn and Basil Stuffed Tomatoes.
Ribboned Zucchini Salad with Cranberry Beans and Chimichurri Vinaigrette
Choc Banana Smoothie - we all know those people adverse to leafy greens. This smoothie is stuffed full of them and they'll never know. All they'll taste is chocolatey goodness!
Quinoa with a healthy spicy kick and southwestern flare.
Vegan White Chocolate Mud Cupcakes with home made vegan rosebud decorations!
Cauliflower Crust Calzone - Grain-free, gluten-free, beyond delicious and with less than 200 calories!
Cauliflower and Roasted Onion Soup
Gorgonzola Plums w/ Maple & Chilies - grilled plums topped with savory blue cheese, sweet maple syrup and spicy chilies over baby greens
Grilled Zucchini Rolls with Goat Cheese, Roasted Peppers & Capers
Sunday Supper, done: crispy, crunchy Baked Eggplant Parmesan
Grilled Summer Vegetable Panini with Pesto & Feta Cheese
Never be more than 15 minutes from Chocolate-Hazelnut Spread. Keep these ingredients on hand, and prepare your tasting spoon!
Carrot Cakes: This is a perfect afternoon snack for kids, or for those on diet (in that case skip caramelizing part)
The perfect summer meal! Soft lettuce wraps filled with deliciously juicy tomato, basil & pepper salsa, creamy avocado cubes and juicy corn!
The absolute best way to prepare fresh carrots - with butter and dill!
Whether you're 2 or 42, this mix of nuts, chocolate, and raisins is purely addicting.
The recipe for the perfect condiment and bruschetta topping: Sicilian Matarocco.
Buttermilk Panna Cotta is an easy, make ahead dessert. Serve it in little mason jars for extra cuteness :)
Grilled Caprese Kebabs from Heather Christo
Triple Chocolate Mint Cupcakes (With Greek Yogurt, so they're even sorta healthy!)
Vegan BBQ Tofu Burger with Pickled Cucumber Salad, Wild Arugula, Mayo and Sriracha
Vegan Dry-Rub BBQ Gua Bao with Pickled Cucumber Salad and Ground Roasted Sweet Peanuts
Vegan Basil Pesto Recipe
Blueberry Lemon Bread. A delicious summer dessert.
A “just right” oatmeal chocolate chip cookie – a little chewy, a little soft, and a little crispy all in one delicious package.
Quick and easy vegetarian fried rice.
Tender flatbreads perfect for pizzas, sandwiches, dipping or sopping savory sauces.
Sautéed Zucchini with Spicy Carrots and Almonds
Chickpea Fries! Chickpea Burgers!