Falafel waffles. Crispy on the outside and fluffy in the inside with homemade tzatziki
Lentil, Mushroom + Walnut Burgers with Quick Pickled Onions and Grainy Mustard Aioli (Vegan)
Good morning sunshine! Tropical Blood Orange Smoothie is the way to start every morning — sweet, tart and tangy!
Pea Hummus: Fresh spring peas are combined with parmesan, garlic, shallots and lemon for a fresh pesto that is perfect for topping crackers with or tossing with warm pasta.
Delicious spin on traditional pesto, perfect for using on sandwiches and as a pasta sauce. Better than any store bought pesto.
Nothing beats a stacked sandwich--who says vegetarians have to miss out? This Gourmet Veggie Sandwich includes a lemon and black pepper mayo
Black Lentil and Barley Bowl with Roasted Radishes and Arugula
Easy, Tender, Fluffy Rice Pilaf with Mushrooms. So easy and delish.
Chipotle White Bean Salad Sandwich- vegan, high in protein and tons of flavor!
Parmesan and Roasted Garlic Baked Hummus Dip with Zucchini and Pimentos! A Healthy gluten free baked hummus dip perfect for snacking.
Power Greens, Papaya, and Black Bean Taco Salad Bowl -- in honor of Earth Day!
Smoky Roasted Red Pepper Cashew Dip - smoky, creamy and super easy!
Super Simple Vegan Burrito Bowls
Burrito Bar Mason Jar Salads! Layers of avocado dressing, roasted sweet potato, quinoa, black bean and crispy lettuce. Vegan & Gluten-Free.
This vegan Mint Berry Smoothie Bowl is a refreshing and satisfying breakfast or dessert.
Shaved Asparagus, Arugula Quinoa Salad with Lemon-Dijon Poppy Seed Dressing
A delicious side dish or main with risotto made with spring vegetables stuffed into tomatoes and baked. Light, healthy and full of flavor.
Hawaiian BBQ Tofu Bowls (V+GF)
Baked Broccoli Poppers with Honey-Sriracha Sauce
Korean Spicy Broccoli, made with gochujang dressing
Easy naturally Gluten Free Roasted Cauliflower Steaks topped with fresh zesty Chimichurri Sauce at only 106 calories. Who knew Cauliflower could taste so good! This recipe is down right addicting!
Smashed Chickpea Salad Sandwich
Vegan Crab Cakes...oil-free, gluten-free, grain-free!
Moroccan Mint Strawberry Smoothie
Hearty vegetables with a spicy red wine and tomato sauce, topped with fluffy mashed sweet potatoes make this vegan shepherd’s pie a perfect comfort food.
Spinach bites are an easy, crowd-pleasing appetizer that you can even make ahead of time!
Poached Egg with Tomato and Pesto
Spicy Chocolate Chili Java Chip Fudge Cookies
Vegan vegetable skewers with spicy tahini marinade
Za'atar Roasted Butternut Squash tops a beautifully fragrant Quinoa Pilaf studded with Persimmon and Pomegranate.
One pan spinach and egg breakfast. Paleo and Vegetarian.
Italian Orange Pepper Soup
Vegan Almond Joy Energy Bites