White cabbage salad with cashew nuts
[recipe] Souvlaki. Greek inspired pork kebobs marinated, grilled, and served on warm pita with tzatziki sauce.
Delicious casserole made of spiked mashed potatoes & chicory rolls. Gooey melted cheese, savory ham and juicy chicory. Step by step photos.
Vegan Veggie Tacos with Red Cabbage Slaw made with an easy Cilantro dressing. Slow cooked and oh so yummy.
Butternut Squash with Black Beans and Walnut: Smoky, Spicy and Colorful - this dish wonderfully highlights the season of Fall.
Easy Szechuan Pickled Fungi & Vegetables
[recipe] Incredibly satisfying vegetarian chili, perfect for cool fall evenings.
I loved the addictive flavors of Roasted Brussels Sprouts with Pecans, with or without Gorgonzola cheese!
Spicy vegetarian chili with black beans
The Asian Sandwich Bar - how to create these delicious sandwiches at home. Invite your friends.
[recipe] cleaning out the fridge leads to kimchee fried rice and cleaning out your life leads to...a fresh new start
[recipe, translatro in sidebar] Cauliflower Leek Soup
Perfect Comfort Food: Japanese Mushroom Hot Pot Recipe aka Kinoko Nabe
Buzzword: Seasonal! True foodies agree, seasonal produce never goes out of style. My 5 fall trends to try, and why...
[recipe] Braised Tofu in Spicy Sesame, Peanut Sauce.
[recipe] Roasted acorn squash is topped with walnuts and cranberries in a butter sauce, a perfect side for a holiday meal.
[recipe] Chipotle sweet potatoes. An alternative to the ones you typically cover with marshmallows on Thanksgiving.
What to do with shiitake mushrooms? Make savory pancakes, Korean style!
[recipe] Bread salad...or isn't it???? You decide!
A gallery depicting the edible art of the Japanese bento box.
Chard and chickpea veggie burgers with quick pickled veggies.
Roasted Root Vegetables with a Maple Orange Glaze - Guilt free comfort food.
Collard greens miniera - an alternative to slow cooked collards!
Vegetables are at their best with nothing more than just a little butter, salt and pepper!
Green Bean Casserole - it's loaded with tradition and nostalgia, which counts for a lot at Thanksgiving
Oven Vegetable Soup. Warming, soul-satisfying soup for the chilly days ahead
Okra with tomato sauce - simple and appetizing!
A wholesome and filling meal any day of the week!
Smoked Shiitake Terrine: white corn velouté, Indonesian cinnamon butter & arugula by Chef Roberto Cortez at Hatchi, BreadBar
Wild Salmon in Green Butter and Coconut Sauce
How do you stir fry vegetables in the simplest flavorful way?