The 'creamy' vegan white sauce and rich flavourful tvp filling combine perfectly with the soft eggplant to make this moussaka a delicious filling healthy meal.
These cute little quiche-esk bundles of yum are glorious. The crisp grain crust is a great alternative and smooth decadent 'creamy' filling is deceptively healthy!
Perfect for spring time, this refreshing cake is made with lemon zest, fresh peppermint leaves, and an unusual main ingredient: green peas (dairy free)