Use up the last of this season's tomatoes in this easy and elegant tomato and goat cheese tart
The world's heartiest slow cooker vegetarian chili recipe is a must-try this fall!
Pasta with Sun-Dried Tomatoes, Spinach and Feta is packed with flavor but takes just 20 minutes to prepare.
Incredible creamy soup made with arracacha, almonds and garlic
Caramelized Brussels Sprouts. A quick but delicious side that relies on beautiful fresh produce.
These Roasted Sweet Potato Fries are easy to make and served with a delicious Garam Masala Ketchup!
These impossibly healthy & all-natural salted caramel apple scones are the perfect way to welcome Fall into your life.
Raw Green Bean Salad with Slow Roasted Tomatoes and Feta
Avocado BLT wraps are loaded meaty, thick-cut 'bacon', juicy tomato, buttery avocado, crisp lettuce & a thick creamy hemp mayo - Yum! Vegan. Dairy Free. Gluten Free.
Cranberry Walnut Wild Rice Salad ~ serve warm or cold. Vegan
A Late Summer Ratatouille
This simple vegan and gluten free Sweet Pepper and Mushroom Soba Noodle Stir Fry is fresh, delicious and you'll have it on the table in 20 minutes!
Harvest Cobb Salad - The perfect fall salad with the creamiest poppyseed salad dressing. So good, you'll want to make this all year long!
Beef and Vegetable Soup with Greens
Dehydrated zucchini chips flavored with truffle oil & sprinkled with grated parmesan cheese for a nutrient-packed snack.
A recipe for a deliciously filling salad with roast root vegetables, fresh green leaves and a sprinkling of feta for a lovely salty tang.
Kicking off fall with a bowl of (Vegan) Easy Thai-Inspired Carrot Soup!
Spiced Mashed Potato -Give the regular mashed potato a rest and try this spiced mashed potatoes flavored with curry leaves.
Autumn minestrone soup. Healthy, hearty and a complete meal in a bowl.
Vegetable chicken salad sandwich and leek soup, perfect homemade you pick two soup and sandwich combo
A pasta "substitute" that's not pasta at all. Al dente cauliflower florets smothered in simple, creamy ricotta sauce with mint and basil.
Udon noodles pan fried with crispy tofu and vegetables and tossed in sweet sesame sauce - vegan
Indulge in the comforting pot pie in a new way! Pizza Pot Pies are filled with with your favorite pizza toppings of caramelized vegetables, Italian sausage and gooey provel cheese!
Kale and Walnut Pesto - toss it with whole wheat spaghettini and add a soft-cooked egg for a great meal!
Garlic Parmesan Roasted Broccoli - This comes together so quickly with just 5 min prep. Plus, it's the perfect and easiest side dish to any meal!
Simply gorgeous. I show you how to prep, cook, serve and eat an artichoke.
Chicken Pot Pie Soup
Ratatouille Soup - A luscious, creamy, healthy soup - great for using up the leftover bits of veg from your ratatouille.
Grilled paneer and potato stuffed bell peppers cooked in an onion-tomato spicy curry! [Can be Vegan]
Housewife Chicken, Apples and Fall Vegetables is an autumn version of Julia's Child's "Poulet en Cocotte Bonne Femme."
Hearty Beef Stew is a comforting fall dish sure to satisfy!
Spicy Pickled Broccoli -- it's so delicious, you won't be able to stop eating it!
Golden beet and roasted red pepper sandwich on fresh focaccia with goat cheese, rosemary and balsamic reduction.