Sweet Corn and Coconut Mini Cakes with Corn Cob Jelly
Sate Chicken Banh Mi Salad Bowls with Sriracha Aioli - quick, healthy, fresh, and gluten free!
Lemon and Dill Barbecue Salmon Kabobs. Vinegar, lemon juice and zest add a nice zing to salmon. Dill works it magic by adding a sharp, pickled undertone.
Garlic Boy Choy that takes only 10 minutes to make from prep to dinner table.
Summer vegetable medley with corn, zucchini, yellow squash, red bell pepper, shallots, and parsley
Slow Cooked Beef Ragu with Rigatoni - Fall-apart beef in a delicious tomato and vegetable sauce. So simple and tasty!
Cucumber Corn Salad
Roasted garlic, cherry tomatoes, and fresh spinach blended with a creamy cheese sauce. Omit the dairy and you have a fantastic vegan sauce.
Spinach artichoke stuffed potatoes.
Grilled Chicken served with a roasted poblano and grilled tomatillo cream sauce, one flavor packed meal!
Summertime Farmer’s Market Salad - Perfect for picnics or backyard potlucks.
Quinoa, Black Bean and Sausage Stuffed Tomatoes
simple summer pasta
Peach Salsa with a Secret Ingredient (ginger)
Homemade Sour Pickles!
Chopped Salad with Chow Mien and Peanut Lime Dressing
Summertime Vegetable Tortellini With Creamy Garlic Sauce - fresh cheese tortellini meets roasted summer vegetables and a creamy garlic sauce for one quick and easy dinner!
Summer Fresh Tomato Tart with Chevre and Cherry Balsamic Vinaigrette...plus a dreamy tour through the Loire Valley of France
Pasta Salad with Grilled Vegetables
A hearty, nourishing seafood chowder - a quick and easy one-pot meal.
Everyone loves tacos. Everyone loves pizza. Healthy Taco Pizza is sure to be a favorite. (By kids AND adults!)
Greek flavors shine through in this simple veggie sandwich.
Roasted Broccoli! This is the broccoli you make for people that don’t eat broccoli.
Zucchini Noodle Puttanesca. NO PASTA REQUIRED. (paleo Friendly)
Five-Minute Super Bean Sun-dried Tomato & Basil Salad vegan - gluten free - high protein - high fiber - filling
Rustic and Elegant Roasted Eggplant with Cashew Cream Sauce
Spicy poblano, corn, and summer squash chowder made light with no cream or butter! Probably the best soup I've ever made!
Melty, savory spinach and mushroom quesadillas made vegan!
Deconstructed Vegetable Sushi Bowl a guide to making a delicious and fresh deconstructed sushi bowl filled with vegetables and topped with sesame dressing.
Creamy Basil Chicken Caesar Salad - the best of summer in one fantastic salad!
A healthy zucchini, feta + bulgur casserole disguised as some of the best comfort food you'll ever eat
Polenta Scramble (Gluten-Free and Vegan)
Big, zesty flavors that complement each other so well and fresh ingredients make this the ultimate stir fry dish!
Beetroot & Spinach Pooris | Tiranga or Tricolor Pooris. An easy and sure-shot hit idea to feed kids and adults some veggies like Spinach & Beetroot. Just knead them in the dough and make pooris.