Roasted Tomato and Red Bell Pepper Chutney/Sauce - A versatile condiment for all your needs
Whole wheat cous cous with roasted veggies, fresh basil, and feta
Cream of cauliflower soup with cumin and coconut milk (scroll down for recipe in English)
Adding Charmoula Sauce turns plain green beans and carrots into a gourmet treat!
Tender and earthy brussels sprouts. The leaves are caramelized and slightly charred with a honey Dijon glaze. A perfect side for Thanksgiving!
Sauteed Brussels Sprouts with Pancetta- think you don't like brussels sprouts? think again!
Mini Chicken Pot Pies
Market Vegetable and Quinoa Soup with Celery Pesto.
Tuscan Peasant Cooking at its best - Eggs, Peas and Pancetta
roasted garlicky brussels sprouts
Hummus & Vegetable Pizza
A thick and creamy potato leek soup made with yukon gold potatoes, fresh herbs, and a chicken and root vegetable stock.
Pickled peppers with carrots and onion.
Alphabet Soup, or pasta & veggies soup if you prefer.
Want to eat more greens? Here's one delicious way to prepare them.
What to do with leftover vegetable stir fry?
Broccoli rabe with raisins & pine nuts: Sweet plump raisins and delicately flavored pine nuts take the edge off this notoriously bitter green
TV dinners have never been so delicious - pasta with golden cauliflower and speck
My first Paleo breakfast - delicious and surprisingly filling - didn't even miss the cheese. And this giant plate of food is only 8 WW points too!
Roasted Sweet Potatoes-- a delicious side dish for Thanksgiving, holidays, or any day.
Vietnamese Meatballs. A meatball that will rock your world.
A healthier form of mashed potatoes.
Pasta with Sweet Potato, Garlicky Kale, Tomato and Bacon
Gorgeous Indian biryani step-by-step.
Balsamic Braised Brussels Sprouts with Bacon
Rustic Cauliflower Bake
Autumn vegetable pot pie
Beef casserole. An easy one pot meal with delicious melt in the mouth meat.
Healthy green salad with herbs and peas
Hot and Sour Cabbage, a Sichuan Vegetarian Dish, also a Quick Pickle
You can find this green vegetable stew as recipe number 454 of the classic version of 1080 Recipes by Simone Ortega. (no recipe)
Smoky Minestrone with Parsley or Basil Pesto
Spicy roasted golden beets
Cauliflower Masala , a spicy, flavorful, easy filling for the crepes