Tuscan Bean Soup
Cooked spaghetti mixed with colorful veggies and sauces to make a quick and delicious meal..
Vegetable frittata cooked in a cast iron pan.
Balsamic & Beer-Braised Short Ribs with Parsnip Puree
Roasted Asparagus Tart
Take on the take away. Make this homemade pot noodle in 9 minutes, start to finish with video evidence that it can be done.
Fresh Veggie Wraps-Easy, make-ahead, and nutritiously delicious.
Simple and delicious Lemon Steamed Spinach
Vegetable Fruit Smoothie!
Cauliflower Chickpea Puree
Twice-baked potatoes with a broccoli and kale filling - a health update on a steakhouse classic!
Healthy spinach salad with a warm honey mustard dressing
Julia's Brown Braised Onions--a Julia Child classic re-imagined as an appetizer
Spicy crispy roasted, flavorful potatoes!! ~ cannot resist ~ Must try potatoes.
Lemon drizzle cake but not as you know it. With added savoury potatoes this is my best lemon cake yet.
Shaved Asparagus and Ham Salad with Dill
Fresh Parmesan Green Beans - Only 101 calories.
Shrimp and Vegetable Fra Diavolo
Roasted garlic mashed potatoes with brown butter
Roasted cauliflower, hazelnuts and pomegranate combine to form a colourful and delicious salad.
Chicken Cordon Bleu Rollups
Broccoli Bites - Full of veggies and easy to make!
Red mullet with mango salsa and assorted vegetables.
Lemony-Pepper Browned Butter Vinaigrette Pasta with Asparagus and Mushrooms
Healthy Quinoa Fried "Rice" - A healthy version of everyone's favorite Chinese takeout.
Venison Curry. A sumptuous Thai-style curry that's rich in flavor and simple to make.
Quickly simmered carrots glazed with light butter, tarragon, shallots and garlic
Comfort in a bowl – Chickpea Flour Stew with Vegetables
Baked Zucchini Fries
Lemon Parmesan Broccoli
Hot Cabbage Slaw