Cumin-crusted oven fries
Roasted Brussels Sprouts with Capers, Walnuts and Anchovies
Deep Fried Root Vegetables, perfect snack for Superbowl night with great health benefit
[recipe] Momofuku's Spicy Brussels Sprouts with Mint & Cilantro. A Vietnamese spin on a classic American veggie.
Fast, easy, and so tasty: spicy shredded snow peas come together in minutes using only a handful of ingredients.
Mirin honey sweet potatoes. Caramelized on the outside, soft and silky on the inside.
Healthy and Delicious Orange Ginger Beef Stew ~ Oven roasted, one pot wonder
Easier and low fat French Fries-- started in cold oil, fried once, and they absorb less oil!
Vegetables wok with shrimp and hake
Food prop experiment part 1 - Peppery Peperonata With Leeks and Olives
Carrot and Parsnip soup with Parsnip Chips - healthy and delicious!
Hakka Yong Tau Foo (客家釀豆腐) - a traditional Chinese dish of tofu and vegetables stuffed with fish paste. Start the Dragon year healthily!
Super lean but still full of flavour - Potato and Leek Gratin With Dill and White Wine
Baked Eggs with Spinach, Artichokes and Leeks, a HUGE meatless hit with our family.
Vietnamese-style pork meatball bánh mì sandwich
Homemade Italian Sub Sandwiches with a knock-out vinaigrette to bring it all together. Perfect for a game day or any day!
Roasted Brussels Sprouts with Bacon from Simply Fresh by Jeff Morgan
Carrot, Apple and Orange Salad with Ginger Dressing
Spring Salad with Homemade Orange Vinaigrette - a salad good enough to call "dinner"
Delicate, creamy, mild, ideal soup (recipe in Polish with translator )
How to prepare and eat kale.
Penne with Broccoli Rabe and Pancetta, this is one (seasonal) way to make pasta night special!
Roasted Carrots with Flaxseeds and Flaxseed Oil Dressing: packed with anioxydants and healthy omega-3. 100% vegan.
Creamy beet puree - so easy, so satisfying
A hearty, creamy wild rice stew made with non-fat milk and packed full of veggies perfect for winter time.
Roasted Vegetable Bisque
shaved zucchini with lemon and olive oil
Mirliton or chayote, a mild flavored squash with Creole seasonings
Brussels Sprouts with Bacon, Avocado, and Lime
Roasted Rosemary Parsnips - celebrate the winter harvest with these beauties tossed with olive oil, butter, rosemary and apple cider.
Split Pea Soup with Greens - Ham Shanks Add the Long-Cooked Flavor
Oven roasting does wonderful things to broccoli - kids and grown-ups alike pop these into their mouths like candy!
A deliciously spiced pumpkin muffin studded with chocolate chips, made with an unusual combination of whole grain flours.