Spring buckwheat risotto with peas, spinach, chive oil, and crispy roast leeks. Vegan and gluten-free.
Vegetarian Hoagie Sandwich -- veggie filled sandwich with roasted garlic mayo on homemade long rolls.
Simple Okra Recipe
Comforting spring vegetable soup topped with bright, fresh pesto.
This healthy Easter Garden Soup is amazingly flavorful and full of fresh garden vegetables that will leave you full and satisfied.
Creamy without the cream – you’ll love curried carrot and parsnip soup as a starter or with a side salad for a great vegetarian meal.
rich, quick and delicious! Chickpea & Red Pepper Curry
Easy beef stir fry with balsamic peanut sauce
Hummus Veggie Pizza
Creamy Cauliflower Soup with lots of Roasted Garlic garnished with fresh parsley and olive oil
Spicy lentil soup. Curry, cumin and vegetables.
Healthy and vegetarian
Skinny Broccoli and Mixed Vegetable Stir Fry - Skip takeout and make your own fast, easy, and healthy stir fry! Think of all the money and calories you'll save!!
Beet, Blood Orange & Fennel Salad. Your taste buds will ride a roller coaster of tart, sweet and savory flavors. Only 5 minutes to prepare.
Vegetable gyoza dumplings. [scroll down for English].
Peppery Romano "Fried" Zucchini Chips -- a better-for-you version of greasy fried zucchini chips!
A Moroccan lentil stew. Perfect to warm up on cold and foggy days. Vegan.
Cauliflower Steaks with Herb Salsa Verde
Asparagus, ricotta and mint tartlets
Mandolin shredded salad with honey lemon dressing
Broccoli Salad with Almonds, Bacon, Craisins and a yummy tangy dressing!
Shrimp spring rolls with peanut dipping sauce
Warm and comforting beef soup made with sweet and tender daikon, vegetables, mushrooms, sukiyaki beef, Chinese spices and aromatics.
These hearty roasted vegetable sandwiches are made with broccoli, peppers, mushrooms and onions, stuffed into a baguette that's been slathered with rich and flavorful roasted garlic aioli.
Clean out the fridge fried rice, how to make the perfect fried rice every time! It all comes down to heat, flavour,egg and extras.
Asparagus with Orange and Kalamata - Quick and easy, refreshing, and oh so good!
Steamed Veggie Bowl. Made up of brown rice, steamed veggies and steamed tofu it's guaranteed to make you full and happy.
This crunchy, colorful slaw is packed with flavor and a great way to use all those veggies in the fridge!
Oven roasted carrots and parsnips with crisp tender onions - a simple, satisfying and deliciously different side!
It only takes 30 minutes to make this yummy vegan/vegetarian noodle dish with homemade green curry paste!
Homemade Vegetable Stock: a kitchen staple that's insanely easy to throw together (and it'll clean out your fridge in the process!)
My simple and easy method for roasting red peppers in the oven.
Corned Beef and Cabbage