www.fussfreecooking.com
Roasted vegetables plate with haloumi - as mains bistro-style.
ohmyveggies.com
Roasted Vegetarian Puttanesca Sauce
www.cooksister.com
Beetroot, goat's cheese, rocket & pine nut papardelle
www.fragolelimone.com
A delicious and easy recipe to make fried zucchini flowers [in Italian, google translator]
www.versesfrommykitchen.com
Early spring minestrone soup.
indugetscooking.blogspot.com
Chicken Biriyani: Long grained basmati rice flavored with spices and layered with curried chicken, fried onions, raisins and nuts.
www.howsweeteats.com
watermelon, feta + basil quinoa
sinfullyspicy.com
Murgh Kalimirch -Indian Style Black Pepper Chicken makes a quick & easy appetizer.
5secondrule.typepad.com
Remember the quiet.
nestleusa.wordpress.com
Picnic Perfect: Apple-Infused Coleslaw in a Jar
fiveandspice.wordpress.com
Fresh spring pea puree. Easy and delightful!
keepinitkind.com
Peanut Butter Banana Granola
www.fatgirltrappedinaskinnybody.com
Vanilla Bean Oatmeal Scones. I can't say they're a 'healthy' breakfast, but they're made with whole wheat flour too!
www.foodgal.com
Turn plain ol' peas into something exotic.
eatingcleanrecipes.com
Almond Butter Granola Recipe. A simple, not-too-sweet granola made with almond butter and pure maple syrup.
nutsaboutfooditaly.blogspot.co.uk
Tasty, light, vegetarian eggplant burgers... in your kitchen or on your grill
traceysculinaryadventures.blogspot.com
Crispy Baked Zucchini Fries with Sriracha Lime Mayo
www.the-teaspoon.com
Dense, spicy chocolate cake with chai spiced frosting complete with cocoa nibs. Perfect with a strong cup of tea and a good book.
www.thecomfortofcooking.com
Spicy Italian Stuffed Zucchini Boats
www.joanne-eatswellwithothers.com
Chickpea, swiss chard and sweet potato burritos.
angsarap.net
Adobong Sitaw - Pork and Sting Beans cooked in Filipino Adobo Sauce
www.baked-in.com
Classic Guacamole - I love this so much that it was the first thing I tried to save when I was in a car accident last week.
www.loveveggiesandyoga.com
Chips and Cheese Chili Casserole. Like eating nachos for dinner - Melted cheese, chips, & chili. Makes planned leftovers. Vegan, GF
www.culinaryadventuresinthekitchen.com
A dessert fitting of the Mad Hatter's high tea.
bobvivant.com
Malted Chocolate Granola
www.theslowroasteditalian.blogspot.com
Spicy Grilled Corn boasts a caramelized deep corn flavor with a pop of spice! Its a must have at your barbecue.
gardentherapy.ca
Fresh herbs are the star in this fresh and tasty take on Tabbouleh made with quinoa and a splash of lime.
kblog.lunchboxbunch.com
Black Eyed Pea Sweet Potato Sliders.
circle-b-kitchen.squarespace.com
Baby portobello mushrooms stuffed with artichokes, spinach and goat cheese. Oh my.
www.cookincanuck.com
Puff Pastry Tarts with Lemon Mascarpone & Fresh Berries - Your guests will never know how quick & easy this was!
www.sagerecipes.com
Fresh Shelling Peas, A Simple and Seasonal Recipe.
herbivoracious.com
Tofu 101 - how to make tofu come out crispy and delicious
www.girlcooksworld.com
Herbed zucchini and feta fritters.
www.thetomatotart.com
Shitake and spinach quesadillas with smoked goat cheddar. Vegetarian, gluten free, and lactose free goodness!