carrot ginger stuffed pepper jacks!
Mushrooms, Beans Sprouts and Rocket Salad
Recipe for Marinated Eggplant Salad. Vegetarian, colorful and full of nutrients. Did I mention it tastes great?
tamarind garlic spring rolls
Kale Smoothie for Kids
Pan-Seared Tofu with Soy Dipping Sauce
Apple Fries! Apple covered in some thick and spicy Chickpea batter and fried to a crisp golden brown. Vegan, glutenfree
Raw, vegan and gluten free Pears with Cinnamon Nut ganache. An easy dessert for entertaining.
Pumpkin Granola with Honey - Fat Free
raw rustic tart with chocolate caramel filling & figs
Vegan Sweet Potato & Coconut Quickbread, for the perfect autumn breakfast.
Cheesy Meatless Meatballs with Marinara, and a quick look at how much I'm earning with my blog
This pear cobbler is warm and decadent, perfect for fall. And it's single serve!
(vegan) Dulce de Leche... a dream come true
Peanut butter blondies stuffed with chocolate cream filled cookies and chocolate covered peanut butter filled pretzels
Phyllo dough rolls with eggplant, almonds and marjoram. Eggless, dairy-free, vegan recipe (text in Italian)
"Roasting babies" only sounds awesome if you're referring to baby potatoes with olive oil, fresh rosemary, and sea salt.
Vegetarian Mushroom Moussaka - with vegan version
Super creamy pumpkin-goji smoothie, perfect for these fall days. Free of gluten, dairy, soy, and many other common allergens. Raw and vegan.
Pumpkin Squash Sage Ginger Soup. So silky!
End a busy autumn afternoon with a refreshing glass of Kombucha Sangria - flavoured with ginger and plum.
A tiny vegan truffle full of almond, ginger and sesame is a simple sweet to enjoy on any amazing night.
The taste of this Coconut Lime Cheesecake is deliciously decadent. Full of healthful ingredients this raw, vegan treat is a must-try.
Puy Lentil Salad with Cranberries and Purslane
This vegan friendly soup recipe has rich and delicate flavors despite it’s simple ingredients.
Multigrain granola with pumpkin seeds, cinnamon, maple and vanilla. Perfect fall flavors that taste amazing with end-of-season berries. Vegan too!
Apple Pie Pancakes: a healthy way to enjoy pie for breakfast.
Apple slices with Raw Fig Almond Crumble
Roasted Calabaza and Garlic with Lentils, Barley, Kale,Toasted Pine Nuts, Walnuts and Dried Cherries
Gulab Jamuns (Indian sweet balls in flavored syrup) Veganised. and soy free too
Enjoy the tastes of Fall with these Vegan and Gluten Free Apple Cinnamon Donuts. You can make chocolate covered ones too!
Crunchy Apple Chips. Make this super simple snack with just one ingredient!
Coconutty Wheat Flakes with Peanuts.
It’s crunchy, nutty, sweet and addictive! Healthy, vegan and easy to make breakfast cereal!
Tomato, Wheat, Sprouted Quinoa Flat Bread. Vegan