Make your own coconut milk! (It's easy to do, vegan, and lactose-free!)
Spiced Butternut Squash Bisque
Vegan tofu benedict with home made egg-free hollandaise
Vegan Three Bean Chili: wholesome, spicy, healthy and hearty!
Potatoes on top of bread? Trust me, this is no culinary crime!
Spiced Autumn Berry Jam and Vegan Lemon Yogurt Scones | An invasive species gets a little spicy in this year's jam
Almond Butter Granola Bars - vegan, no added sugar. Only with the good stuff and very tasty!
Roasted Brussels Sprouts with Balsamic Vinegar
Cookies for Two from the nom! nom! nom! blog.
Comforting Pumpkin Pie Oatmeal. The best way to warm up on a chilly morning. (Vegan).
My vegan Pumpkin Pie with a gingersnap crust. This recipe got me a callback at the Masterchef auditions!
Caramel and white wine glazed pumpkin chunks - the perfect side for roasted meat
Brown sugar and chipotle baked butternut squash
Asian noodle salad with a cashew butter dressing. An addiction in the making.
Warm, moist vegan acorn squash muffins
Vegan Coconut Macaroons. So easy, so quick and so delicious! Perfect for this holiday season.
Roasted Red Bell Pepper and Pear Soup
Vanilla, Sweet Potato and Kale Curry. A perfect mix of sweet/savoury/spicy/creamy in a bowl.
quinoa-coriander ginger snaps. new twist on a classic holiday cookie. vegan recipe.
Watching pita puff up in the oven is just part of the fun of making a mezze from scratch
Great Balls of Fun, these Vegan Cake Balls are proof that being vegan doesn't mean boring!
Baked tofu steaks and mushroom gravy - the perfect vegan thanksgiving main dish.
Delicious, healthy and fast. Stir Fry Vegetables with Udon Noodles.
Spicy sweet vegan Ginger Cookies!
Graham-Molasses Biscotti. You wouldn't even know it's vegan.
Thai green curry with eggplant, kabocha squash, and tempey
Fennel Seed Stars ~ Vegan & Gluten Free
oven-roasted chargrilled sweet corn with Spanish hot smoked paprika and extra virgin olive oil - a great side dish!
How to dry chili peppers in the oven.
My first time using red quinoa (and deifnitely not the last!) - Red quinoa salad with lime vinaigrette
Giant Couscous, Peas and Broccoli.
Roasted Red Pepper & Garlic Falafel
Mini Cinnamon Chocolate Cupcakes with Spiced Buttercream and Candied Pecans. (Vegan)
mapled matcha-sunflower seedsters. baking with green tea powder -- delicious!