Blueberry Avocado Salsa
A raw version of key lime cookies made with ground cashews, pistachios and lime juice. So good, you'll never know they're healthy!
Homemade granola with organic oats, 3 different seeds, dried fruit, maple syrup and organic coconut oil.
A delicious homemade panang curry -- a twist on the traditional Malaysian specialty!
Quinoa salad with chickpeas and citrons confits. Vegan and gluten-free recipe [Recipe in Italian]
Family Pasta Night, veganized: Spaghetti Marinara with Tempeh Cubes. Drunk on tomato sauce...
Fried Cornmeal Mush with Blackcurrant Syrup
Mango Gazpacho at the Natural Epicurean cooking school opening celebration
Banana Chocolate Fudge Bars. Simple, decadent, and ridiculously delicious. These are also dairy and egg free!
Raw gazpacho soup with fennel and corn.
Fava Fennel Mint Salad - perfect for summer!
A recipe for the perfect barbeque salad - zesty, spicy and nutty - even the most committed meat eater will love it!
summery quinoa salad with red onion, celery, raisin, and tomato.
[recipe] Looking for an easy summer barbecue recipe? Try Grilled Tomatoes with Shallot Vinaigrette.
Blueberry & POM popsicles. Fun, healthy & delicious dessert or a snack.
Nutty crunchy cookies with almond flour and chopped pecans. Vegan and gluten-free groovy.
Sesame Carrots and Green Beans
A decadent dessert to cool you off during this hot spell, Gluten Free and Vegan Ice Cream Sandwiches!
Sweets for the Sweet. Perfect Vegan Sugar Cookies!
It's a true identity crisis...is it a raspberry sauce or a raspberry salad dressing. You decide.
[recipe] Chou Fleur Vinaigrette (French Bi-Color Cauliflower Salad, served with hard-cooked quail eggs).
Recipe: vegan choc-choc cherry muffins. surprisingly moist and yummy!
This refreshing salad features paper-thin ribbons of yellow squash, thai basil, peanuts and a light lime dressing.
Looking to try something different? Then flavourful garlic scape pesto is for you.
Yogurt, pineapple and ginger healthy "trifle". Vegan recipe (in Italian)
Spicy Pepita Avo Almond Dip. Learn how to make this and hundreds of creative soaked raw nut/seed recipes in my how-to guide...
A quick and easy store cupboard recipe for sweetcorn curry.
Delicious Churros and Chocolate para Churros from the cookbook Viva Vegan.
Strawberry Freezer Jam. Have four jars of stunningly delicious jam in under an hour.
[recipe] Cherry Panna Cotta (gluten free dessert).
Slowroasting the puttanesca sauce for the pasta really concentrates the flavour beautifully.
Vegetarian Ngoh Hiang (Spring Rolls). One version with sweet potatoes, the other version with yam. Either way, delish!
Tempeh, Mache, Tomato - the vegan BLT.
Fresh Chickpea Falafel - a love story (and step by step instructions!)