This Toasted Coconut & Green Mango Salad combines the zing of lime juice, sambal heat, and the sweet-sour taste of tamarind.
Peanut Butter & Banana Post Workout Smoothie [vegan] [gluten free]
Pick up just four basic ingredients and you’re on your way to making light, fresh and creamy orange sherbet.
raw vegan salted turtles
raw vegan pumpkin cheesecake
Raw Coconut and Raspberry Bars (nut-free & vegan recipe)
A raw vegan mint cheesecake, dotted with crunchy pomegranate arils.
Crispy oven-baked Thai peanut cauliflower wings
Ever go out to eat just for that irresistible salsa? You won’t believe how easy it is to make restaurant style salsa at home.
When you pair up some pomegranates and zero percent fat yogurt for a pomegranate yogurt, the outcome is absolutely refreshing and yummy.
Cheesy Vegan Popcorn - made delicious with nutritional yeast!
Looking for a saucy, meatless appetizer? Try these Vegan BBQ Wings!
Chewy Chocolate Chip Cookie Dough Bites are little bites of Heaven - naturally sweetened, vegan, and gluten-free, these bites are the perfect cure for a sweet tooth!
Chewy Caramel, Peanut Butter, and Chocolate Candy Bark | These vegan treats are reminiscent of everyone's favorite candy bar!
Healthy Chocolate Brownies - with oat flour, (vegan or dairy) Greek yogurt, dark brown sugar and vegan chocolate ganache.
This Lemony Potato Salad is a change from the ordinary; it’s tangy, herbaceous, and has little pops of olives and capers throughout.
3-Ingredient Chocolate Mousse, Vegan and Gluten-Free
Bottled vitamins: mango coconut chia drink (recipe in German).
Cocktail on a stick: strawberry mojito popsicles (recipe in German).
Roasted squash soup with pickled candy cane beetroot and avocado-tahini cream
BBQ Cole Slaw Sandwich with Jalapenos!!
BUDDHA'S DELIGHT is an authentic Chinese vegetarian dish that Chinese eat on Chinese New Year's Day
A super yummy green smoothie that tastes like peaches and bananas! Good for you and delicious! Hints of lemon make this smoothie super freshing, and coconut water keeps you hydrated.
Beet Quinoa Salad with pistachios, mint and pomegranate from Heather Christo.
Lemon Coconut Baked Oatmeal Cups
Spicy Orange Roasted Salsa from Heather Christo.
Cauliflower Leek Soup - lightened up version of potato leek soup, it’s made in the crockpot, has 100 cals per cup, & can be made vegan!
This vegetable beef soup is so easy and healthy, and it's simple to adapt to paleo, vegetarian, or vegan!
Vegan Curried Cauliflower Soup is creamy delicious and full of curried tomato flavor. Accented by roasted tomatoes with a hint of heat.
Avocado Toast with Hemp Seeds and Baby Kale Leaves
A warm Moroccan Eggplant Salad (Zaalouk) combining cooked eggplant, tomatoes, and classic spices.
Simple everyday lentil soup made in South Indian style.
baked root veggie fritters with a smoky tahini cream (vegan, gluten free)
Wild Rice & Roasted Root Vegetable Bowls