Delicious Vegan Vegetable Barley Stew, perfect for lunch
Bukhari Rice is an aromatic and flavorful Middle Eastern rice dish that features chickpeas, carrots, nuts, and numerous spices.
10 minutes is literally all you need to make this bean stew - making this the perfect dish for a busy day.
Stuffed Portobello Mushrooms
Get your spring glow on! Nourish your body with this Rainbow Buckwheat Bowl that's filled to the brim with vitamins and nutrients.
Slow roasted spring leeks + toasty farro with walnut rocket pesto (vegan)
Cookie Dough Blizzards // Cashew Milk Ice Cream + Raw Cookie Dough Balls
Cardamom and Rose Petal Doughnuts (vegan)
Rice Noodles with Green Onions and Edamame
Easy vegan chocolate peanut butter smoothie
A common and wonderful dish from Thailand this soup is great for all seasons. Filled with hearty root veggies and a full bodied broth.
A simple, delicious plant based approach to the union of two of the most delicious foods on the planet: Pizza + Burger!
Flavorful and Nourishing paleo Thai Coconut Cabbage Soup. Can be made vegan as well. Great flavor and spice.
Roasted Brussels sprout banh mi with spicy mango sauce.
No-Knead Whole Grain Seed Bread
Granola-Chocolate Bark made with homemade Cranberry Orange-Cardamom Granola. Vegan, gluten free, delicious and divine!
This Barley Risotto with Asparagus, Basil, and Lemon is a bright and healthy spring dish! Plus, a trick to make this extra quick and easy.
7 Shades of Green Spring Quinoa Salad - because healthy is the new sexy!
Frozen Cinnamon Roll Coffee
Fresh spring rolls and homemade avocado-hummus!
Healthy vegan chocolate mousse!
A delicious chopped wild rice salad perfect for BBQs and lunches. Vegan, oil free and gluten free.
Orange & Cardamom bites. Delicious energy balls that burst with all the flavors of spring.
Learn how to make gluten-free gnocchi using this easy, step by step method. You’ll get perfect vegan gluten-free gnocchi every time!
This intense workout high protein smoothie is perfect for those of you who are working out!
Baby bok choy couscous salad with mangoes and strawberries, dressed in a lemon garlic dressing.
Vegan Lasagna with Basil Cashew Cheese Filling
A tropical morning kiwi fruit smoothie recipe.
Mexican flavored quinoa
This veggie-packed green quinoa bowl with asparagus and zucchini is a simple and healthy spring meal, comforting, filling and simply delicious!
Best vegan chocolate chip muffins ever! They taste like heaven and are healthier than regular muffins.
Kara Boondi, crispy and delicious snack with chickpea flour, very flavorful, step wise pictorial.
Lime-Coconut Ice Cream Pie with Chocolate Almond Crust, vegan and gluten free.