Vegan Avocado & Mango Quinoa Sushi
Chocolate PB&J Cupcakes (vegan)
home made rolled date/walnut bites
Chocolate-dipped sugar cookies topped with flaked coconut (vegan and whole wheat!)
Vegan pumpkin chickpeas curry. Yum!
Roasted Green Beans & Mushrooms, with walnuts and truffle oil. With a side this easy, who needs frozen veggies?
Teriyaki Tofu and Pineapple Kebabs - healthy summer grilling!
A simple Moroccan Chickpea Soup that is full of flavour courtesy of lemon, harissa and cumin!
Vegan roasted corn and coconut chowder
Roasted Balsamic Beets & Carrots
Creamy, roasted asparagus soup. A delicious, light, dairy-free and healthy soup for spring.
It tastes like chocolate! Custom (vegan) breakfast smoothie with no added sugar and lots of greens!
Ricotta-Stuffed French Toast with Salted Butterscotch Sauce (vegan)
An olive and caper twist on your every day spaghetti.
Delicious Strawberry Cobbler, without all the unhealthy stuff...Gluten free as well!
Garam Masala: spice up your kitchen with this classic North Indian spice mix. (vegan, gluten-free)
Kale caesar salad (vegan)
Marble/Zebra Cake with home milled whole wheat flour. All natural, healthy and deliciously good! Vegan
for Cinco de Mayo tomorrow... quinoa for tacos
Almond butter cookies (vegan)
Israeili chopped salad filled with simple ingredients of tomatoes, cucumbers and mint.
Oven fried nopale cactus tacos with a creamy avocado sauce. A unique vegetarian and vegan taco for Cinco de Mayo!
Sweet Potato and “Un-Fried” Bean Tacos. Easy to make, so creamy and delicious, and super healthy. The Perfect Meal.
Rainbow Slaw with Sweet Tahini Dressing.
A delicious (and simple) banana chocolate smoothie recipe, using only a banana, raw cocoa powder, rice milk & ice. Great for a quick snack!
Yellow-Eyed Bean Nachos
If you like fried green beans, you will love these baked cactus fries! A unique and healthy appetizer just in time for Cinco de Mayo.
A light, vegetarian twist on tacos: perfect for a summer meal
Raw Peppermint Patties
Almond Joy Ice Cream - Only 2 ingredients, no ice cream maker necessary, and vegan
Pan-Seared Tofu Atop Spicy Sesame Rice
How to do weeknight fancy with this delicious mushroom bourguinonne... and why mushrooms will save your life!
Veggie "Shots" & Fruit "Chasers" -- if you can chug the alcohol, you can chug the veg!
A delicious and creamy vegan brown rice pudding made with coconut milk.