Thai Red Cashew Curry
Sweet potato eggs bennie with a vegan cashew cream hollandaise!
Chickpea Quinoa Burgers
Quinoa Veggie Salad with Roasted Chickpeas
These Vegan Snickerdoodles are absolutely amazing! You'll never want to eat the dairy version again!
Roasted Broccoli Pasta Sauce - Roasted broccoli pureed with white beans makes for a rich, flavorful vegetarian pasta sauce.
Orange Creamsicle Smoothie with a superfood add-in that boosts the vitamin c, fiber, and iron content!
Secret Ingredient Chocolate Smoothie -- Ridiculously smooth and creamy, this chocolate smoothie packs a serious nutritious punch thanks to the help of a special secret ingredient!
These deliciously moist cornbread muffins have a wonderfully spicy/ sweet flavor combination and pair perfect with chili.
Roasted Brussels Sprouts with Pomelo & Star Anise
Easy homemade Teriyaki Sauce - great flavor with less sodium and more fiber! Vegan & Gluten Free
This very basic bread is vegan and easy to make. It's perfect to add in whatever ingredients you like, e.g. olives, dried tomatoes, ....
A delicious, versatile crumble tart that's vegan and gluten free--but your guests will never know it. A mixture of fresh raspberries and raspberry preserves makes it extra sweet and textured.
The ultimate winter comfort food, this hearty soup features navy beans, pasta, and greens. It's a one-pot meal that will give you (delicious) leftovers for days!
Because you can never have too many tahini dressings. This one is kicked up with the addition of fresh herbs and greens!
Persimmon Coconut Chia Pudding
rich tomato two bean casserole
Asian Noodle Stir Fry
rich and creamy tofu satay
rich and tasty Tofu Makhani
Oven Baked Onion Bhajis
oven baked healthy cookie dough oatmeal
sweet and easy delectable bircher muesli!
dairy free coconut overnight oats
my classic chocolate recipe - dairy free + sweetened with maple syrup!
gluten free chickpea & spinach burgers!
Chocolate Fudge - dairy free and sweetened with dates!
Sweet Potato Hummus - Soft Sticky and Sweet
A ruby red salad with the earthiness of beetroot, the bite of lentils, and a hint of cherry sweetness. Crunchy, fresh, tasty.
Mock eel nigiri! The 'eel' is burmese tofu (super easy to make) baked with a sweet and savoury sauce and layered over black rice!
Cinnamon Turmeric Sweet Potato Fries are vegan and anti-inflammatory!
Apple and oats muffin, a complete vegan breakfast on the go.
Bok Choy and Shiitake Soba Noodles ~vegan, gluten free~
Vegan savory crepes with mushrooms in sage butter and a creamy cauliflower sauce.