White gazpacho with almonds and green grapes
Algerian Tea is a citrusy, minty, sweet tea with a hint of the exotic--delicious hot or cold.
blueberry pie. make use of seasonal, sweet blueberries in this classic american dessert. vegan
Spinach salad with smoky, crispy chickpea croutons, dates, toasted almonds and quick pickled red onions
Mango, Lime, & Cream Cheese Sherbet - a refreshing & low fat summer dessert! Naturally creamy from the mango and just a bit of tangy lime. V&GF
Refreshing Israeli Salad…perfect for hot summer nights and great with grilled chicken shawarma. Vegan, gluten free!
Avocado Pops - made simply with ripe avocados, coconut milk, honey, lime, and a pinch of salt.
Frozen Chocolate Peanut Butter Banana Pops
Simple Collard Wraps with Curried Quinoa and Lentils
Take a break from quinoa salad with these delicious quinoa crepes! (V, GF)
Amaretto Coffee Creamer ~vegan~ So simple, made with only 4 ingredients!
Pina Colada Crumb Bars are three layers of goodness that just happen to have a fun name. Pineapple coconut filling in the middle and all is easy to make.
Beer battered mushrooms - it was definitely worth facing my fear of deep frying for these! And the batter only has TWO ingredients!
Raspberry Lemon Pie with a Hazelnut Crust. Deliciously creamy and tastes like Summer!
Rhubarb Mojitos with Rhubarb & Lime Simple Syrup are sure to impress! (And can easily be made kid-friendly, too)
Watermelon & Basil Granita -- the perfect way to stay cool this summer, and no ice cream maker required!
Chocolate, blueberry and banana ice cream layer cake. Naturally sweetened, completely raw and vegan!
The natural sweetness of the cherries pop with a touch of tart lime and subtle heat from serrano and jalapeño peppers.
Make this smoky, savory snack in ten minutes or less! It's also a great addition to salads or any recipe that needs a little crunch.
For all the banana blender ice cream / soft serve newbies out there (like my mother) this one is for you. video how-to included!
My Fire and Ice Appetizer with cool cucumbers and spicy harissa spread. Plus my love of Le Pain Quotidien.
Vegan Fudge Brownies
Acai "Brazil" Bowl with homemade Brazil nut butter and fresh fruit.
So little effort, such a reward! Easy buns 3 ways, plus more ideas, perfect for every meal, your picnics, etc.
chickpea salad with grape tomatoes, cucumber, spinach, chia seeds and a fresh lemon vinaigrette (vegan)
Healthy Homemade Banana Chips
Thai Iced Tea Pops
This potato hash is gluten-free and vegetarian, but can easily be made vegan. Plus, the use of long squash puts a unique spin on this hash.
Chewy no-bake peanut butter granola bars made with just 5 ingredients!
Fudge Walnut Brownies ~vegan, gluten free~ Made with chickpeas, but no one needs to know!!!
red curry tofu with coconut chile carrots and bok choy
Cooked beets mixed with spicy peanut powder, very flavorful and delicious..
This Fudgy Cocoa Avocado Ice-Cream is so delicious, you won't believe it's good for you. Seriously, it's super healthy!
These vegan portabello burgers are the perfect balance of sweet and salty! With caramelized onions and pineapple rings, it's a recipe you're sure to love!