African-Inspired Spicy Squash and Beans on Collard "Tortilla." Superb.
Coconut Curry Squash Soup - an easy vegan fall soup!
Pear and Ginger Ricotta Cheesecake with Salted Caramel Drizzle -- Vegan & Gluten-Free
Simple Rosemary Roasted Beets - the perfect fall side or salad topper.
Everything but the kitchen sink Soup- 9 grams of dietary fiber, 23 grams of protein, and just under 300 calories per generous 2-cup serving!
Red Rice and Avocado with Crispy Burdock Chips
Savory roasted pumpkin wedges crusted with a crispy topping and paired with a cool dipping sauce. Adapted to be vegan and gluten-free.
Double Chocolate Crispy Rice Bars with walnuts, oats and chia seeds. Healthy treat!
Still country spirit inspired rustic roasted pumpkin and mushrooms with parsley roots. Enjoy this meal with us!
Baked falafel using only five ingredients - and it's gluten-free and vegan.
Roasted Tomato, Squash and Coconut Milk Bisque: a creamy vegan soup that makes the most of summer's last tomatoes and fall's first squash.
Asian sesame tofu with braised winter squash and green beans.
Spicy Tahini Kale Chips - healthy, vegan and packed with an intense flavor punch!
Maple Peach Ice Cream! Perfect for Thanksgiving dessert!
pumpkin + beet salad with a carrot ginger dressing
Quick Sauteed Pea Sprouts, ready in 5 minutes or less
Yuba Wraps (Beancurd Sheet Rolls) – a Traditional Chinese Vegetarian Dish
Creamy pumpkin spice ice cream
5-Ingredient Pumpkin Frappuccino - VEGAN optional and SO delicious!
A simple vegan and gluten free mushroom saute that makes for a perfect side dish or appetizer
Maple-Glazed Cinnamon Roasted Chickpeas
chai spice hominy cupcakes
Pumpkin Maple Pancakes - vegan and gluten-free!
Chocolate Party - Ideas, finger foods, party snacks, & recipes that incorporate dark rich chocolate for the serious chocaholic
These healthy Pumpkin Pie Muffins are an easy and delicious fall-inspired breakfast. Add the optional streusel topping for a sweet, little crunch in each bite. (vegan options)
Cheezy Loaded Potato Broccoli Soup: a healthy makeover recipe for fall!
Cream Cheese Potato Soup - Vegan & Gluten-Free
Raw fig & cacao truffles, absolutely divine.
Healthy and delicious stir fry made with black chick peas. Served as a evening snack.
Vegan Sunken Grape Cupcakes
Vegan Chocolate Pumpkin Nut Muffins
Veggie Stir Fry with Toasted Almonds... easy & vegan for a quick weekday meal.
Rosemary and Garlic Farinata
Mango and Hatch Chile pizza on a pillowy white crust. Make this today! step by step pictures