Blackberries & blueberries give a summery spin to tabbouleh. So refreshing, and also raw and vegan!
Vegan Lentil Burger with Basil Mayonnaise, Arugula, Tomatoes & Crispy Rosemary Fries.
Delicious, no-bake, vegan treat made from dates, dried apricot, coconut oil, raw cacao and nuts. You'd never guess it is gluten, dairy and refined sugar free and SO good for you!
Chilled Soba Noodle Salad with Sichuan chili oil and fresh veggies. A healthy, refreshing summer meal.
If you haven't been acquainted with kohlrabi yet, now is your chance. This roasted vegetable and lentil soup is creamy, comforting, and full of nutrition. Gluten free, vegan, dairy free, soy free.
This flavorful vegan roasted red pepper soup is made with ripe summer red bell peppers, lots of paprika and is topped with creamy tahini sauce and crispy broiled garlic bread croutons.
Oven Baked Beet Chips are so addictive, you'll forget how healthy they are!
Airplane Style Warm Nuts- Tested out three ways!
Muhammara - delicious roasted red pepper and walnut dip. Easy and to die for, vegan and gluten-free (in English and Polish)
Raspberry Spinach Salad with Caramelized Garam Masala Pumpkin Seeds and Creamy Avocado!
Rich crumbly falafel with crunchy pistachios and pomegranates
Healthy Peanut Butter Banana Bread w/ Chocolate Chips
Blueberry Pecan Coconut Cookies - sweet and healthy!
Fresh Ginger, Basil and Orange Moscow Mule. Major Thirst Quencher! Vegan and Gluten-Free Recipe
Brown rice flavored with grated raw mango, ginger and green chilies.
Fried Rice with Celery stalks and leaves..for a flavourful meatless meal (and the perfect way to use all those celery leaves!)
Baby potatoes and baby carrots roasted with herbs (recipe)
Rainbow Soba Noodle Salad - Chewy soba noodles & veggies are tossed in a flavorful sesame garlic & lime dressing. It's super easy & can be made ahead of a time!
Grilled corn salad bowl with beluga lentils, quick pickled onions, avocado, chili, arugula, pine nuts and fresh basil.
Raweos with a layer of creamy, raw peanut butter. These taste incredible served with an ice cold glass of chocolate, or vanilla, almond milk.
Dressed-Up Ramen: Spicy Thai Coconut
Vegetable Savory Muffins. Perfect for breakfast!
Baked falafel is wrapped in a collard green with tahini coleslaw for vegan perfection.
Grilled corn with a drizzle of olive oil and generous sprinkle of red chile spice
Make strawberry/raspberry fruit leather with your oven as a dehydrator. A simple family favorite!
Vegan coconut milk based peanut butter ice cream with pieces of roasted banana and creamy peanut butter ribbons
Greens with radishes, cucumbers, fava beans, and quinoa in a fresh mint dressing to celebrate summer.
Ham and String Bean Potato Salad
Memphis Chickpea, Potato and Vegetable stew. Rich with chilli, smoky, tomato flavours! Vegan + Gluten Free
Pepper Onion Potato Paratha is a scrumptious stuffed spicy, sweet, tangy stuffed indian flatbread.
A seasonal, healthier, and full-flavored take on restaurant-style Coconut Curry Vegetables.
Basil Avocado Salad Dressing - This smooth and creamy, vegan salad dressing is perfect for any weight loss plan.
The traditional flavours of a baklava - citrus, spice, nuts and honey come to life in this vegan Raw Baklava Cheesecake which is gluten and refined sugar free.
This Indian style carrot salad is lightly seasoned and is a refreshing side dish to your meal