www.ecurry.com
Arbi Fry: Chickpea and Spice crusted Taro
Eggplant with Tomato, Garlic and Mint: light and easy after the holiday indulgence
Roasted Acorn Squash with Mint, Sumac and Sunflower Seeds
sharemykitchen.com
Kisir - the traditional Turkish vegan dish in a fancy version by Ottolenghi
Potatoes with Indian Five Spice - quick and with an exotic flavor
Green Beans meets Sumac: a recipe on a whim with beans, tomatoes, almonds and sumac.. delicious.
A salad which definitely wears a stunning look – colorful, vibrant, full of goodness and almost freaky.
Marinated Mushrooms: mushrooms soaked olive oil, seasoned with herbs and spices all ready to be picked up and popped.
Moroccan Carrot & Orange Salad: A Simple Salad with African Flavors.
A quick & delightful Pasta dish- brimming with flavors of fennel, basil & skillet charred tomatoes.
Little Tomatoes with fresh Basil & Fennel Seeds... all combined for a quick aromatic Skillet Charred Tomatoes.
kblog.lunchboxbunch.com
Cheesy Dill Potatoes and Citrus-Braised Brussels Sprouts. Vegan. Learn to love the sprout.