www.lovefoodeat.com
Creamy Spinach Dip (Heathly, Skinny & Vegan with a secret ingredient!)
rx4foodies.wordpress.com
How to watch the Amgen Tour of California (and gluten-free blueberry waffles)
www.girlcooksworld.com
Creamy avocado soup.
shopcookmake.blogspot.com
Mixed Berry Yogurt Pops
tastyplan.com
Eggplant Stack. Easy recipe, perfect for weekend lunch, or weeknight dinner. With secret ingredient (GF, V)
naturallysweetrecipes.blogspot.com
Chocolate Chip Cookie Energy Bars
www.cafejohnsonia.com
White Beans with Carrot-Radish Top Gremolata and Pan-Roasted Root Vegetables
www.spelonca.com
Raw spicy gazpacho soup for a refreshing vegetarian lunch.
www.loveandlemons.com
raw veggie sushi with sunflower ginger-miso paste
www.balticmaid.com
Foil Potatoes with German Herb Quark
www.edibleperspective.com
banana walnut + double chocolate oatmeal skillet cake-cookies [vegan/gf]
Root Vegetable Patties with Spicy Chorizo
www.katherinemartinelli.com
Shakshuka (North African/Israeli eggs poached in tomato sauce) makes for a satisfying meal any time of day or year
globaltableadventure.com
Oh, what a beautiful thing it is to have a garden... you can make homemade Moldovan preserved peppers with your harvest.
spabettie.com
orange creamsicle cupcakes
herbivoracious.com
Butterscotch pudding with dark chocolate ganache and caramelized white chocolate crispies
www.munchinwithmunchkin.com
Kale, asparagus and chickpea pesto. Fresh chickpeas make this dish creamy without the use of dairy.
www.tastespotting.com
who said sushi has to be fish? all vegetable sushi...for Food Allergy Awareness Day on TasteSpotting!
www.allergickid.blogspot.com
Egg, dairy, peanut & tree nut free butterfly cookies inspired by our (flightless) pet monarch.
allergicliving.com
Wheat-Free, Egg-Free Vegetarian Manicotti
www.outtolunchcreations.com
This protein packed Breakfast Quinoa is gluten free, diary free, vegan and naturally sweetened with maple syrup.
kidcultivation.blogspot.com
Nut-Free Kale Pesto with sunflower seeds and lots of Parmesan cheese is a scrumptiously safe alternative for those with nut allergies
afoodcentriclife.com
Healthy, homemade almond milk, a great alternative to cows milk. Simple to make with raw, unpasteurized almonds. Try it in smoothies for breakfast.
www.nytimes.com
pan cooked brussels sprouts with green garlic
www.101cookbooks.com
heidi swanson's spring green panzanella ~ a bread salad with all the green veegetables of spring!
who knew? stir fried LETTUCE with red pepper and seared tofu from NYTimes
urbanposer.blogspot.com
These beet chips are the perfect balance of sweet and salty. Paired with a Vegan cashew taztziki sauce. Enjoy!
wholesomecook.wordpress.com
Thai-inspired Zingy Chilli and Lime Hommus (Vegan)
www.apronstringsblog.com
Green Pea, Avocado and Radish Sandwich
www.10thkitchen.com
Dill Buttermilk Biscuits
cathdailyrecipe.blogspot.com
Veggie Sandwich with Tempeh
www.theveganchickpea.com
Banana Chocolate Chip Pancakes with Blueberry Topping! Vegan and gluten-free!
www.culinaryadventuresinthekitchen.com
A lovely light & crunchy Mocha Granola.
www.shebakeshere.com
Vegan Strawberry Pecan Pancakes