Bison, chopped boiled eggs and green olives wrapped in a flaky, buttery crust.
Postre Chaja: a delicious jumble of flourless hazelnut cake, summer fruit, brown butter meringue and dulce de leche
Chicken Milanesa, Uruguyan-Style
Inspired by the Uruguayan Postre Chajá, this vegan baked Alaska is filled with fresh peach ice cream.
Pasta con Salsa Caruso - Uruguayan pasta with ham, cheese, and mushroom sauce (named for opera singer Enrico Caruso).
Uruguay's national dish and possibly the world's greatest sandwich: Behold, El Chivito!
Fainá: garbanzo bean flatbread from Uruguay - (gluten free) and great with toppings.
Chimichurri: The traditional Argentinian sauce.