Ever eaten hawaiian poke for breakfast? It's a mix of raw fish, soy sauce, scallions, chili pepper, kukui nut and sesame oil. Served over rice, it might possibly be one of the best breakfasts I've eaten.
Now updated for grownups: tuna salad with tangy lemon, sweet peas, and radish. Toss in toasted almonds, splash on Thai chili sauce, tuck it all into whole wheat tortillas with leafy lettuce