Fully loaded baked potato stuffed with vegan chili. Healthy dinner loaded with fibre, antioxidants and more!
Asparagus wrapped in prosciutto and lasagna sheets with creamy béchamel sauce. Impressive but easy-to-make spring entreé.
Middle Eastern spiced mince tossed with fresh green beans and served on silky hummus. A fresh cucumber salad on the side ties everything together.
Vegan Lasagna Verde
Green Tea Sōmen with Yuzu Zest and Sesame Seeds
Thai Salmon Cakes with Basil Lime Mayonnaise - Salmon goodness, basil loveliness with a lime kick!
Chorizo, Kale and Sweet Potato Stew - Hearty and healthy!
Lemon Pepper Tilapia + Spring Arugula Salad & Garlic Herb Croutons. A simple spring weeknight dinner recipe
An asparagus ribbon pizza with ricotta cheese, lemon and garlic to make before the asparagus season is over!
How to Make Homemade Maple Syrup
Thai Peanut Rice Cabbage Wraps
Fried Tofu with Thai Chilli Dip - dunking it into that homemade chili sauce chockful of tangy, spicy kick? Hello, tastebuds!
Couscous with Tomato, Scallion, and Lemon
A fluffy pizza crust slathered with homemade kale pesto then topped with potatoes and other delicious veggies.
Chicken Relleno Stuffed Bell Peppers. (GF)
Greek Koulouri / Simiti - Braided bread rings coated with grape-must syrup (grape molasses) and sesame seeds. Greek street food at home.
Skillet Chicken Fajitas. (GF)
Beef Meatballs & Roasted Broccoli. (GF)
Sweet and Sour Porkless Bites Stir-Fry
Prosciutto and Pork Pinwheels rolled in garlic and fresh herbs!
Baked Nutella Iris - a Sicilian baked bun filled with Nutella and dusted with icing sugar.
What could be better than buffalo wings slathered with ranch dressing? How about a heartier and more wholesome buffalo chickpea stew with ranch creme?
This pesto is made with pistachios, is delicious and is also dairy free!
Za'atar Roasted Chickpea Salad with Garlic Tahini Dressing
Cauliflower Grits with Gouda Cheese and Blackened Shrimp
Parsnip and Thyme Grain Free Crackers
Avocado stuffed with crab.
A collection of 5 unique bruschetta toppings.
All ingredients have been paired perfectly, to be as mouthwatering as the next!
Shrimp Fra Diavolo
These Vietnamese pulled pork burgers on a brioche bun are ah-may-zing! Tender, juicy, spicy and subtly sweet vietnamese pulled pork, topped with a crunchy asian slaw and served on a soft, buttery brioche bun. Do I need to go on?
Roasted late winter vegetable buddha bowl with lentils and a lemony roasted garlic dressing.
Ground chicken salad with taco seasoning is a quick salad to fix on busy weeknights.
Grilled asparagus and sauteed mushrooms sit atop a bed of zucchini noodles covered in a creamy, pine nut sauce.