www.italianfoodforever.com
Octopus for your Feast of Seven Fishes this Christmas Eve. Read my unique way to tenderize it!
homesteadinghousewife.blogspot.com
Super Easy Caramel. You can make it too!
www.foodchannel.com
Pumpkin Lattice Tart. Here’s a lovely, tasty alternative to the traditional Thanksgiving pumpkin pie.
www.nytimes.com
Pear Pomegranate Pie is to Pumpkin as fire engine red patent stilettos heels are to the LBD
www.joyfulabode.com
How to make dark chocolate shavings in no time. Perfect to top your hot cocoa or pumpkin latte!
dishingupdelights.blogspot.com
Easy, Cheesy, Stove top Mac and Cheese
www.kevineats.com
"Flat Fish": Cold Smoked Toro, Osetra Caviar, Crème Fraîche and Spring Onion at The Restaurant at Meadowood
bread-and-honey.blogspot.com
These lemon-lime bars were the perfect respite from fall's ubiquitous pumpkin.
scrapingtheskillet.com
Black Beans & Rice. College comfort food that's actually really good for you - and still really cheap!
www.weareneverfull.com
The crowning touch of Pulpo a la Gallega - a sprinkling of Spanish pimenton. Octopus may seem foreign to many, but when you see how easy it is to make, you may think differently.
erincooks.com
Fresh Raspberry Glazed Ring and an Old Fashioned from Seattle's Top Pot Doughnuts
thelunacafe.com
LunaCafe's Spiced Apple Cider Caramel Sauce--warm liquid gold.
www.culinarysherpas.com
Chimichurri Sauce on Grass Fed Petit Sirloin.... YUM!
chiccookiekits.blogspot.com
Felt star and circle toppers for your election day cupcakes (oh so easy to make)
thecrepesofwrath.wordpress.com
Sausage, Fresh Mozzarella, and Caramelized Onion Pizza. One of 4 for my pizza challenge.
www.cakespy.com
An ode to (and permission to eat!) carbs and cake, - complete with cute grilled cheese cake toppers!
foodchannel.com
Homemade croutons are leaps and bounds better in taste and texture than the store-bought version. So easy.
neckredrecipes.blogspot.com
Kiwi fruit chutney. Perfect with cheese and crackers.
giardinociliegi.blogspot.com
Octopus and potatoes with pesto of aromatic herbs and pumpkin seeds: polpo e patate con pesto di melissa e semi di zucca
www.foolforfood.de
Peanut caramel - a perfect topping for chocolate cupcakes!
elmomonster.blogspot.com
Black Angus burger from Topz in Santa Ana. Purported to be lower in fat than most burgers.
www.npr.org
chef rick bayless from barack obama's favorite chicago restaurant makes Grilled Skirt Steak Tacos with Salsa and Gucamole
bread-and-honey.blogspot.com
Apple pie, made from a recipe printed on a vintage pie dish.
www.sfgate.com
beyond just panko and pasta, Top 10 distinctive yet adaptable pantry items that every good cook should have (to whip up Spaghetti with Tonnato)
scrapingtheskillet.com
This pizza sauce has a little more umph than some others, thanks to extra garlic and some crushed red pepper flakes.
thehungryhousewife.blogspot.com
Empty Pantry? You can still make this comforting chicken dish!
kitchenmusings.typepad.com
Prawns Adobo in Coconut Milk. But wait! These are not ordinary prawns...
www.kayiwa.fi
chopsticks with the curlicue of a safety pin to make chopstick use easy, yet still elegant
fotocuisine.com
Interview with Chef Hung Huynh. The Top Chef Season 3 winner talks about his competition in the Bocuse d'Or, and the importance of taste in food.
dlynz.blogspot.com
Freezing jalapeno peppers - preserve the fresh taste for months to come.
